Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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Displaying publications 201 - 300 of 3120 in total
Authors |
Year |
Title | Journal |
Volume |
Pages | DOI |
UID |
Data points |
|
|---|---|---|---|---|---|---|---|---|---|
| Mensier, P.H.: Ucciani, E. | 1957 | Book: Dictionnaire des huiles vegetales | Book Series: Encyclopedie Biologique | 528 | 99...... | ISBN-10: 0785979646 | 10 | ||
| Gorjaev, M. I. Evdakova, N.A. | 1978 | Book: Manual of Gas-liquid Chromatography of Organic Acids (in Russian) | Book: Spravotschnik po gasoshidkostnoi khromatografii organitscheskikh kislot; Alma-Ata: Izd. Nauka Kazakhskoi SSR | None | None | PFA:11022 | 16 | ||
| Gorjaev, M. I. Evdakova, N. A. | 1977 | Book: Manual of Gas-liquid Chromatography of Organic Acids (in Russian) | Book: Spravočnik po gazožidkostnoj chromatografii organičeskich kislot | Nauka Alma-Ata | None | PFA:11017 | 2191 | ||
| Wolff; J.P. | 1968 | Book: Manuel d' Analyse des Corps Gras | Book: Manuel d' Analyse des Corps Gras | 120 | PFA:13084 | 8 | |||
| unknown | 1937? | Book: Schweizerisches Lebensmittelbuch | Book: Schweizerisches Lebensmittelbuch | 7A/13 | None | PFA:12849 | 8 | ||
| Uzzan, A. | 1986 | BORAGO OIL - A VERY PROMISING OIL | Revue Francaise Des Corps Gras | 33 | 385-389 | WOS:A1986E931000004 | 7 | ||
| Ucciani, E.; Mallet, G.; Gamisans, J. | 1992 | BORAGO-PYGMEA - A NEW SOURCE OF GAMMA-LINOLENIC ACID | Revue Francaise Des Corps Gras | 39 | 135-138 | WOS:A1992JG82900001 | 85 | ||
| Kleiman, R.; Spencer, G. F.; Earle, F. R. | 1969 | Boron trifluoride as catalyst to prepare methyl esters from oils containing unusual acyl groups | Lipids | 4 | 118-122 | 10.1007/BF02531929 | WOS:A1969C981300007 | 4 | |
| Tavares, M.; Badolato, E. S. G.; Carvalho, J. B. D.; Aued, S. | 1990 | BRAZILIAN PALM KERNEL OIL CHARACTERIZATION AND FATTY ACID COMPOSITION | Revista do Instituto Adolfo Lutz | 50 | 307-312 | BCI:BCI199192015743 | 8 | ||
| Mastebroek, H. D.; Marvin, H. J. P. | 2000 | Breeding prospects of Lunaria annua L | Industrial Crops and Products | 11 | 139-143 | 10.1016/S0926-6690(99)00056-4 | WOS:000086358300007 | 3 | |
| Tchendji, C.; Severin, M.; Wathelet, J. P.; Deroanne, C. | 1981 | BUSH BUTTER TREE (SAFOU) FAT COMPOSITION | Revue Francaise Des Corps Gras | 28 | 123-125 | WOS:A1981LM30100004 | 0 | ||
| Banerji, R.; Chowdhury, A. R.; Misra, G.; Nigam, S. K. | 1984 | BUTTER FROM PLANTS | Fette Seifen Anstrichmittel | 86 | 279-284 | 10.1002/lipi.19840860706 | WOS:A1984TH63700006 | 284 | |
| Smith, C. R.; Kleiman, R.; Wolff, I. A. | 1968,1 | Caltha palustris L. Seed Oil. A source of four fatty acids withcis-5-unsaturation | Lipids | 3 | 37-42 | 10.1007/BF02530966 | None | 8 | |
| Gaydou, E. M.; Viano, J.; Bourreil, P. J. L. | 1992 | Canavalia ensiformis neutral lipids, a rich source of lupeol | Journal of the American Oil Chemists' Society | 69 | 495-497 | 10.1007/BF02540958 | WOS:A1992HV09100021 | 14 | |
| Snyder, J. M.; Frankel, E. N.; Selke, E. | 1985,12 | Capillary gas chromatographic analyses of headspace volatiles from vegetable oils | Journal of the American Oil Chemists’ Society | 62 | 1675-1679 | 10.1007/BF02541664 | PFA:12599 | 15 | |
| Soriano Santos, J. | 1992 | Caracteristicas quimicas del aceite de la semilla de amaranto (Amaranthus cruentus tipo mexicano) | Ciencia | 43 | 113-119 | PFA:12605 | 7 | ||
| Rakhmanberdyeva, R. K.; Talipova, M.; Gazizov, F.; Rakhimov, D. A. | 2002 | Carbohydrates and lipids of Gleditsia triacanthos seeds | Chemistry of Natural Compounds | 38 | 24-26 | 10.1023/A:1015717328738 | WOS:000177985500002 | 8 | |
| Charles, D.; Ali, Q. G.; Osman, S. M. | 1977 | CARDIOSPERMUM-CANESCENS SEED OIL - RICH SOURCE OF CYANOLIPIDS | Chemistry & Industry | None | 275-276 | WOS:A1977DC58300011 | 9 | ||
| Farag, R. S.; Khereba, A. H. A.; Hamama, A. A. M. | 1980 | CARDOON AND ARTICHOKE INTERSPECIFIC HYBRIDS AS POTENTIAL SOURCE OF EDIBLE OILS | Grasas Y Aceites | 31 | 255-259 | WOS:A1980KK95300005 | 14 | ||
| Patel, C. K.; Sudborough, J. J.; Watson, H. E. | 1923 | Cashew-kernel oil | Journal of the Indian Institute of Science | 6 | 111-29 | CFTRI:12213 | 4 | ||
| Daulatabad, C. D.; Hosamani, K. M.; Mirajkar, A. M. | 1988 | Cassia siamea seed oil: A minor source of vernolic and cyclopropenoid fatty acids | Journal of the American Oil Chemists' Society | 65 | 952-953 | 10.1007/BF02544518 | WOS:A1988N851800021 | 9 | |
| Da Rocha Filho, G. N.; Bentes, M. H. S.; Brodzki, D.; Djéga-Mariadassou, G. | 1992 | Catalytic conversion of Hevea brasiliensis and Virola sebifera oils to hydrocarbon fuels | Journal of the American Oil Chemists Society | 69 | 266-271 | 10.1007/BF02635899 | None | 7 | |
| Batra, A.; Mehta, B. K.; Bokadia, M. M. | 1983 | CENTRATHERUM ANTHELMINTICUM - IDENTIFICATION OF THE FATTY-ACID COMPOSITION AND ANTI-MICROBIAL ACTIVITY OF THE OIL | Fette Seifen Anstrichmittel | 85 | 230-232 | 10.1002/lipi.19830850605 | WOS:A1983QZ65400005 | 10 | |
| Ahmad, R.; Ahmad, I.; Osman, S. M. | 1989 | CENTRATHERUM-RITCHIEI SEED OIL - CHARACTERIZATION OF VERNOLIC ACID | Fett Wissenschaft Technologie-Fat Science Technology | 91 | 488-490 | 10.1002/lipi.19890911207 | WOS:A1989CJ33700006 | 13 | |
| Yazicioǧlu, T.; Karaali, A.; Gökçen, J. | 1978 | Cephalaria syriaca seed oil | Journal of the American Oil Chemists' Society | 55 | 412-415 | 10.1007/BF02911903 | WOS:A1978EU58100014 | 6 | |
| Kansedo, Jibrail; Lee, Keat Teong; Bhatia, Subhash | 2009 | Cerbera odollam (sea mango) oil as a promising non-edible feedstock for biodiesel production | Fuel | 88 | 1148-1150 | 10.1016/j.fuel.2008.12.004 | 5 | ||
| Child, R. | 1941 | Ceylon candlenut oil aleurites moluccana (Linn.) willd | Oil & Soap | 18 | 224-226 | 10.1007/BF02547734 | BCI:BCI19421600005387 | 4 | |
| Sekerci, Akife Dalda; Karaman, Kevser; Yetisir, Halit; Sagdic, Osman | 2017 | Change in morphological properties and fatty acid composition of ornamental pumpkin seeds (Cucurbita pepo var. ovifera) and their classification by chemometric analysis | Journal of Food Measurement and Characterization | 11 | 1306-1314 | 10.1007/s11694-017-9508-3 | 5 | ||
| Zhu, Ying; Wilkinson, Kerry L.; Wirthensohn, Michelle | 2017 | Changes in fatty acid and tocopherol content during almond ( Prunus dulcis , cv. Nonpareil) kernel development | Scientia Horticulturae | 225 | 150-155 | 10.1016/j.scienta.2017.07.008 | 10 | ||
| Lakshminarayana, G.; Rao, K. V. S. A.; Devi, K. S.; Kaimal, T. N. B. | 1981 | Changes in fatty acids during maturation of Coriandrum sativum seeds | Journal of the American Oil Chemists' Society | 58 | 838-839 | 10.1007/BF02665592 | WOS:A1981MC91400010 | 43 | |
| Ghimenti, G.; Vannucchi, C.; Taponeco, G. | 1973 | Changes in seed oils attributable to the refining processes | Rivista Italiana delle Sostanze Grasse | 50 | 26-29 | FSTA:1974-06-N-0257 | 12 | ||
| Lopes, I. M. G.; Bernardo-Gil, M. G. | 2005 | Characterisation of acorn oils extracted by hexane and by supercritical carbon dioxide | European Journal of Lipid Science and Technology | 107 | 12-19 | 10.1002/ejlt.200401039 | WOS:000226794100003 | 24 | |
| Ramadan, Mohamed Fawzy; Sharanabasappa, G.; Seetharam, Y.N.; Seshagiri, M.; Moersel, Joerg-Thomas | 2006,1 | Characterisation of fatty acids and bioactive compounds of kachnar (Bauhinia purpurea L.) seed oil | Food Chemistry | 98 | 359-365 | 10.1016/j.foodchem.2005.06.018 | None | 12 | |
| Badami, R. C.; Shivamurthy, S. C.; Joshi, M. S.; Patil, K. B.; Subba Rao, Y. V.; Sastri, G. S. R.; Viswanatha Rao, G. K. | 1979 | Characterisation of fifteen varieties of genotype peanuts for yield, oil content and fatty acid composition | Journal of the Oil Technologists' Association of India | 11 | 85-87 | FSTA:1981-01-J-0042 | 26 | ||
| Tsaknis, J. | 1998 | Characterisation of Moringa peregrina Arabia seed oil | Grasas Y Aceites | 49 | 170-176 | WOS:000076690900005 | 10 | ||
| Lalas, S.; Tsaknis, J.; Sflomos, K. | 2003 | Characterisation of Moringa stenopetala seed oil variety "Marigat" from island Kokwa | European Journal of Lipid Science and Technology | 105 | 23-31 | 10.1002/ejlt.200390002 | WOS:000180857300005 | 48 | |
| Khatri, L. M.; Nasir, M. K. A.; Saleem, Rubina; Valhari, M. U. | 1993 | Characteristics and chemical composition of Citrullus colocynthis seed oil | Pakistan Journal of Scientific and Industrial Research | 36 | 383-384 | BCI:BCI199497409740 | 4 | ||
| Khatri, L. M.; Nasir, M. K. A.; Saleem, Robina; Noor, Fatima | 1996 | Characteristics and chemical composition of the fixed oil of Achras zapota seeds | Pakistan Journal of Scientific and Industrial Research | 38 | 428-429 | BCI:BCI199799697464 | 5 | ||
| Devi, Y. U.; Zaidi, H. R.; Saiprakash, P. K. | 1984 | CHARACTERISTICS AND COMPOSITION OF 4 MINOR SEED OILS | Fette Seifen Anstrichmittel | 86 | 74-76 | 10.1002/lipi.19840860206 | WOS:A1984SF90900006 | 28 | |
| Kittur, M. H.; Mahajanshetti, C. S.; Rao, K. V. S. A.; Lakshminarayana, G. | 1982 | Characteristics and composition of Abutilon pannosum and Hibiscus panduriformis seeds and oils | Journal of the American Oil Chemists Society | 59 | 123-124 | 10.1007/BF02662256 | WOS:A1982NG23500007 | 21 | |
| Nolasco, S. M.; Wiese, B.; Quiroga, O.; Vigo, M. S. | 1991 | CHARACTERISTICS AND COMPOSITION OF CENTAUREA-CALCITRAPA L AND CENTAUREA-SOLSTITIALIS L SEED OILS | Anales De La Asociacion Quimica Argentina | 79 | 15-19 | WOS:A1991FX66000003 | 1 | ||
| El-Adawy, T. A.; Taha, K. M. | 2001 | Characteristics and composition of different seed oils and flours | Food Chemistry | 74 | 47-54 | 10.1016/S0308-8146(00)00337-X | WOS:000169485800006 | 21 | |
| Rao, R. Prasada; Azeemoddin, G.; Ramayya, D. Atchyuta; Rao, S. D. Thirumala; Devi, K. Sita; Pantulu, A. J.; Lakshminarayana, G.; Pillaiyar, P.; Balasubramanian, A.; Krishnamoorthy, K. | 1980 | Characteristics and composition of indian cassava seed and oil | Journal of Food Science and Technology | 17 | 266-7 | WOS:A1980KV29100006 | 20 | ||
| Rao, R. P.; Azeemoddin, G.; Ramayya, D. A.; Rao, S. D. T.; Devi, K. S.; Pantulu, A. J.; Lakshminarayana, G.; Pillaiyar, P.; Balasubramanian, A.; Krishnamoorthy, K. | 1980 | CHARACTERISTICS AND COMPOSITION OF INDIAN CASSAVA SEED AND OIL | Journal of Food Science and Technology-Mysore | 17 | 266-267 | WOS:A1980KV29100006 | 0 | ||
| Ramakrishna, G.; Azeemoddin, G.; Ramayya, D. A.; Thirumala Rao, S. D.; Devi, K. S.; Pantulu, A. J. | 1979 | Characteristics and composition of indian wood apple seed and oil | Journal of the American Oil Chemists' Society | 56 | 870-871 | 10.1007/BF02909539 | WOS:A1979HL42900022 | 7 | |
| Kamel, B. S.; Dawson, H.; Kakuda, Y. | 1985 | Characteristics and composition of melon and grape seed oils and cakes | Journal of the American Oil Chemists' Society | 62 | 881-883 | 10.1007/BF02541750 | WOS:A1985AGZ4900004 | 16 | |
| Lakshminarayana, G.; Paulose, M. M.; Kumari, B. Neeta | 1984,12 | Characteristics and composition of newer varieties of indian castor seed and oil | J Am Oil Chem Soc | 61 | 1871-1872 | 10.1007/BF02540821 | None | 7 | |
| Kapoor, Mrs. Naveen; Jain, M. P.; Bedi, K. L. | 1981 | Characteristics and composition of seed and flower fats of Adhatoda vasica | Journal of the Oil Technologists' Association of India (Mumbai, India) | 13 | 137-8 | CFTRI:11534 | 20 | ||
| Dave, G. R.; Patel, R. M.; Patel, R. J. | 1985 | CHARACTERISTICS AND COMPOSITION OF SEEDS AND OIL OF COUROUPITA GUIANENSIS AUBL FROM GUJARAT, INDIA | Fette Seifen Anstrichmittel | 87 | 111-112 | 10.1002/lipi.19850870307 | WOS:A1985AFA6700006 | 12 | |
| Dave, G. R.; Patel, M. J.; Patel, R. M.; Patel, R. J. | 1987 | CHARACTERISTICS AND COMPOSITION OF SEEDS AND OIL OF DIPLOCYCLOS-PALMATUS (L) C JAFFERY FROM GUJARAT, INDIA | Fett Wissenschaft Technologie-Fat Science Technology | 89 | 331-331 | 10.1002/lipi.19870890811 | WOS:A1987J988100010 | 7 | |
| Dave, G. R.; Patel, R. M.; Patel, R. J. | 1985 | CHARACTERISTICS AND COMPOSITION OF SEEDS AND OIL OF WILD VARIETY OF MOMARDICA-CHARANTIA L FROM GUJARAT, INDIA | Fette Seifen Anstrichmittel | 87 | 326-327 | 10.1002/lipi.19850870809 | WOS:A1985AQE4900008 | 13 | |
| Rao, K. S.; Lakshminarayana, G. | 1984 | Characteristics and composition of six malvaceae seeds and the oils | Journal of the American Oil Chemists' Society | 61 | 1345-1346 | 10.1007/BF02542238 | WOS:A1984TE53800003 | 10 | |
| Sundar Rao, K.; Lakshminarayana, G. | 1987 | Characteristics and Composition of Six Newer Seeds and the Oils | Fett Wiss. Technol. | 89 | 324-326 | 10.1002/lipi.19870890809 | PFA:12683 | 46 | |
| Kittur, M. H.; Mahajanshetti, C. S.; Lakshminarayana, G. | 1987 | CHARACTERISTICS AND COMPOSITION OF SOME CONVOLVULACEAE AND LEGUMINOSAE SEEDS AND THE OILS | Fett Wissenschaft Technologie-Fat Science Technology | 89 | 269-270 | 10.1002/lipi.19870890706 | WOS:A1987J414400005 | 69 | |
| Lam, H. J.; Omoti, Umoru; Okiy, Dere A. | 1987 | Characteristics and composition of the pulp oil and cake of the African pear,Dacryodes edulis (G. don) | Journal of the Science of Food and Agriculture | 38 | 67-72 | 10.1002/jsfa.2740380111 | WOS:A1987G821800009 | 13 | |
| Chandrasekhara Rao, T.; Lakshminarayana, G.; Prasad, N. B. L.; Jagan Mohan Rao, S.; Azeemoddin, G.; Atchyuta Ramayya, D.; Thirumala Rao, S. D. | 1984 | Characteristics and compositions of Carissa spinarum, Leucaena leucocephala and Physalis minima seeds and oils | Journal of the American Oil Chemists Society | 61 | 1472-1473 | 10.1007/BF02636369 | CABI:19850328504 | 27 | |
| Sauracalixto, F.; Canellas, J.; Garciaraso, A. | 1985 | CHARACTERISTICS AND FATTY-ACID COMPOSITION OF ALMOND TEGUMENT OIL - COMPARISON WITH ALMOND KERNEL OIL | Fette Seifen Anstrichmittel | 87 | 4-6 | 10.1002/lipi.19850870103 | WOS:A1985ABY1700002 | 28 | |
| Rao, Koyyalamudi Sundar | 1991,5 | Characteristics and fatty acid composition of Brachychiton species seeds and the oils (Sterculiaceae) | Journal of Agricultural and Food Chemistry | 39 | 881-882 | 10.1021/jf00005a014 | PFA:12674 | 55 | |
| Eguavoen, O. I.; Parvez, M. | 1990 | Characteristics and fatty acid composition of the oil of Aspillia (latifolia) africana Oliv. et Hiern | Rivista Italiana delle Sostanze Grasse | 67 | 417-418 | CABI:19921451522 | 11 | ||
| Banerjee, R.; Subrahmanyam, V. V. R. | 1987 | Characteristics and fatty acid compositions of potential Indian seed oils | Journal of the Oil Technologists' Association of India | 19 | 90-94 | CABI:19920315372 | 5 | ||
| Dogan, M.; Akgul, A. | 2005 | Characteristics and fatty acid compositions of Rhus coriaria cultivars from southeast Turkey | Chemistry of Natural Compounds | 41 | 724-725 | 10.1007/s10600-006-0021-x | WOS:000236663100021 | 27 | |
| Sotelo, A.; Lucas, B.; Garza, L.; Giral, F. | 1990 | CHARACTERISTICS AND FATTY-ACID CONTENT OF THE FAT OF SEEDS OF 9 WILD MEXICAN PLANTS | Journal of Agricultural and Food Chemistry | 38 | 1503-1505 | 10.1021/jf00097a016 | WOS:A1990DT00600016 | 37 | |
| Suzuki, Y.; Tatsu, L. B.; Saito, H.; Ohara, T. | 1978 | CHARACTERISTICS AND SOME FATTY-ACIDS OF PARA RUBBER SEED OIL IN MALAYSIA | Japanese Journal of Tropical Agriculture | 21 | 201-205 | WOS:A1978FE84900011 | 0 | ||
| Devshony, S.; Eteshola, E.; Shani, A. | 1992 | Characteristics and some potential applications of date palm (Phoenix dactylifera L.) seeds and seed oil | Journal of the American Oil Chemists Society | 69 | 595-597 | 10.1007/BF02636115 | WOS:A1992HZ08400017 | 7 | |
| Dandik, L.; Sahin, E.; Karaosmanoğlu, F.; Isiğigür, A.; Aksoy, H. A. | 1992 | Characteristics of beechnut oil (Fagus orientalis lipsky) of turkish origin | Journal of the American Oil Chemists Society | 69 | 1274-1275 | 10.1007/BF02637701 | WOS:A1992KC87700028 | 6 | |
| Mehran, M.; Filsoof, M. | 1975 | Characteristics of date pit oil | Journal of the American Oil Chemists' Society | 52 | 48 | 10.1007/BF02901822 | WOS:A1975V653000008 | 33 | |
| Oomah, B. D.; Dumon, D.; Cardador-Martínez, A.; Godfrey, D. V. | 2006 | Characteristics of Echinacea seed oil | Food Chemistry | 96 | 304-312 | 10.1016/j.foodchem.2005.02.037 | WOS:000233423600016 | 32 | |
| Aguilera, J. M.; Fretes, A.; Sanmartin, R. | 1986 | Characteristics of guindilla (Valenzuela trinervis Bert.) oil | Journal of the American Oil Chemists Society | 63 | 1568-1569 | 10.1007/bf02553087 | WOS:A1986F198200009 | 5 | |
| Xu, J.; Kawachi, S. | 1988 | CHARACTERISTICS OF MAJOR FATTY-ACID COMPONENTS OF HAZE WAX FROM DIFFERENT CULTIVARS AND HABITATS | Mokuzai Gakkaishi | 34 | 436-442 | WOS:A1988P282700010 | 364 | ||
| Jin, Jun; Warda, Pembe; Mu, Hongyan; Zhang, Youfeng; Jie, Liang; Mao, Jiahui; Xie, Dan; Huang, Jianhua; Jin, Qingzhe; Wang, Xingguo | 2016 | Characteristics of Mango Kernel Fats Extracted from 11 China-Specific Varieties and Their Typically Fractionated Fractions | Journal of the American Oil Chemists' Society | 93 | 1115-1125 | 10.1007/s11746-016-2853-2 | 66 | ||
| Ali, M. A.; Jahan Ara, Begum; Faruq, M. O. | 1978 | CHARACTERISTICS OF MESTA OIL | Bangladesh Journal of Scientific and Industrial Research | 13 | 240-242 | BCI:BCI197917027970 | 1 | ||
| Kamangar, T.; Farrohi, F.; Mehran, M. | 1975 | Characteristics of pistachio kernel oils from Iranian cultivars | Journal of the American Oil Chemists Society | 52 | 512-513 | 10.1007/BF02640742 | WOS:A1975BA18400007 | 7 | |
| Oomah, B. D.; Ladet, S.; Godfrey, D. V.; Liang, J.; Girard, B. | 2000 | Characteristics of raspberry (Rubus idaeus L.) seed oil | Food Chemistry | 69 | 187-193 | 10.1016/S0308-8146(99)00260-5 | WOS:000085901300012 | 6 | |
| Hussain, S. A.; Dollear, F. G. | 1950 | Characteristics of solvent-extracted and hydraulic-pressed okraseed oils | Journal of the American Oil Chemists Society | 27 | 295-300 | 10.1007/BF02649312 | None | 3 | |
| Berry, Shiv K. | 1977 | Characteristics of the Seed Oil of Four-Angled Bean Psophocarpus tetragonolobus (L.) D.C. | Malaysian Applied Biology | 6 | 33 | PFA:10412 | 7 | ||
| Hashemi, Seyed Mohammad Bagher; Khaneghah, Amin Mousavi; Barba, Francisco J.; Lorenzo, José M.; Rahman, Mohammad Shafiur; Amarowicz, Ryszard; Yousefabad, Seyed Hossein Asadi; Movahed, Mehrnoosh Dabiri | 2017 | Characteristics of Wild Pear (Pyrus glabra Boiss) Seed Oil and Its Oil-in-Water Emulsions: A Novel Source of Edible Oil | European Journal of Lipid Science and Technology | 120 | 1700284 | 10.1002/ejlt.201700284 | 6 | ||
| Ahmad, M. U.; Husain, S. K.; Osman, S. M. | 1978 | CHARACTERIZATION AND MEASUREMENT OF HBR-REACTING ACIDS IN MUCUNA-PRURIENS AND URENA-LOBATA SEED OILS | Journal of the Science of Food and Agriculture | 29 | 372-376 | 10.1002/jsfa.2740290412 | WOS:A1978FC94800011 | 9 | |
| Atapour, Mehdi; Kariminia, Hamid-Reza | 2011 | Characterization and transesterification of Iranian bitter almond oil for biodiesel production | Applied Energy | 88 | 2377-2381 | 10.1016/j.apenergy.2011.01.014 | 7 | ||
| Zhang, Zhen-shan; Liu, Yu-lan; Che, Li-ming | 2018 | Characterization of a New α-Linolenic Acid-Rich Oil: Eucommia ulmoides Seed Oil | Journal of Food Science | 83 | 617-623 | 10.1111/1750-3841.14049 | 8 | ||
| Branco, Pedro Costa; Castilho, Paula C.; Rosa, Maria Fernanda; Ferreira, Juan | 2009 | Characterization of Annona cherimola Mill. Seed Oil from Madeira Island: a Possible Biodiesel Feedstock | Journal of the American Oil Chemists' Society | 87 | 429-436 | 10.1007/s11746-009-1513-1 | 6 | ||
| Lognay, G.; Desmedt, A.; Mejia, K.; Trevejo, E.; Marlier, M. | 1995 | Characterization of Astrocaryum macrocalyx kernel fat | Grasas Y Aceites | 46 | 308-310 | WOS:A1995TN75700016 | 16 | ||
| Tsaknis, John; Lalas, Stavros; Lazos, Evangelos S. | 1997,10,30 | Characterization of crude and purified pumpkin seed oil. | Grasas y Aceites | 48 | 267-272 | 10.3989/gya.1997.v48.i5.802 | None | 27 | |
| Rodriguez, A.; Soto, G.; Valladares, J. | 1987 | CHARACTERIZATION OF CRUDE-OIL FROM SEEDS OF ROSA-AFF-RUBIGINOSA-L (MOSQUETA) | Grasas Y Aceites | 38 | 20-22 | WOS:A1987H834800005 | 3 | ||
| Wilson, T. L.; Smith, C. R., Jr.; Mikolajczak, K. L. | 1961 | Characterization of cyclopropenoid acids in selected seed oils | Journal of the American Oil Chemists Society | 38 | 696-699 | 10.1007/BF02633058 | WOS:A1961WW55700012 | 32 | |
| Özkan, Gülcan; Göktürk Baydar, Nilgün; Sema Çetin, Emine | 2007,3,30 | Characterization of grape seed and pomace oil extracts | Grasas y Aceites | 58 | 10.3989/gya.2007.v58.i1.5 | None | 6 | ||
| Castilho, P. C.; Costa, M. D. C.; Rodrigues, A.; Partidário, A. | 2005 | Characterization of laurel fruit oil from Madeira Island, Portugal | JAOCS, Journal of the American Oil Chemists' Society | 82 | 863-868 | 10.1007/s11746-005-1156-4 | None | 38 | |
| Tsaknis, J.; Lalas, S.; Gergis, V.; Dourtoglou, V.; Spiliotis, V. | 1999 | Characterization of Moringa oleifera variety mbololo seed oil of Kenya | Journal of Agricultural and Food Chemistry | 47 | 4495-4499 | 10.1021/jf9904214 | WOS:000083737900002 | 48 | |
| Tsaknis, J.; Lalas, S.; Gergis, V.; Dourtoglou, V.; Spiliotis, V. | 1999 | Characterization of Moringa oleifera Variety Mbololo Seed Oil of Kenya | Journal of Agricultural and Food Chemistry | 47 | 4495-4499 | 10.1021/jf9904214 | PFA:12777 | 15 | |
| Smith, C. R.; Wolff, I. A. | 1969,1 | Characterization of naturally occurring α-hydroxylinolenic acid | Lipids | 4 | 9-14 | 10.1007/BF02531787 | None | 5 | |
| Singleton, J. A.; Pattee, H. E. | 1987 | Characterization of peanut oil tricacyglycerols by HPLC, GLC and EIMS | Journal of the American Oil Chemists' Society | 64 | 534-538 | 10.1007/BF02636389 | WOS:A1987G901200009 | 0 | |
| Kakuda, Y.; Jahaniaval, F.; Marcone, M. F.; Montevirgen, L.; Montevirgen, Q.; Umali, O. | 2000 | Characterization of pili nut (Canarium ovatum) oil: Fatty acid and triacylglycerol composition and physicochemical properties | Journal of the American Oil Chemists Society | 77 | 991-996 | 10.1007/s11746-000-0156-8 | WOS:000089336800013 | 8 | |
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