Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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Displaying publications 301 - 400 of 3120 in total
Authors |
Year |
Title |
Journal |
Volume | Pages | DOI |
UID |
Data points |
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|---|---|---|---|---|---|---|---|---|---|
| Vanloon, J. | 1973 | COMPOSITION OF SEED FATS OF SOME UMBELLIFERAE | Zeitschrift Fur Lebensmittel-Untersuchung Und-Forschung | 153 | 289-293 | 10.1007/BF01140360 | WOS:A1973R682000004 | 4 | |
| GONG Ning; LI Yu-ping; LIU La-ping; XUE Yuan-yuan; and FU Jian-xi | 2006 | 蝙蝠葛果实脂肪酸和氨基酸成分分析_龚宁 . Analysis on the Components of the Fatty Acid and Amino Acid of the Fruits of Menispermun Dauricum DC. by GC-MS | Acta Agriculturae Boreali-Occidentalis Sinica | 15(4) | 167-169 | 10.3969/j.issn.1004-1389.2006.04.042 | NWSUAF76 | 13 | |
| Shuchun Zhao; Li Fu; Minli Liu; Mei Han | 1994 | 桔梗等3种植物营养成分的测定_赵淑春 . Determination of nutrients from Platycodon grandiflorus (Jacq.) A.DC. and other three kinds of plant | Food Science | 15(4) | 47-49 | NWSUAF394 | 8 | ||
| PENG Di-fei;WANG Zhong-yan | 2006 | 三叶木通种子脂肪酸成分的GC_MS分析_彭涤非 . Analysis on chemical constituents of fatty acids from seeds of Akebia trifoliata | JOURNAL OF PLANT RESOURCES AND ENVIRONMENT | 15(4) | 71-72 | 10.3969/j.issn.1674-7895.2006.04.015 | NWSUAF587 | 5 | |
| Miaohua Chen; Fengshan Liu | 1990 | 沙苑子油化学成分的研究_陈妙华 . Studies on Chemical Constituents of Astragalus complanatus Bunge | China Journal of Chinese Materia Medica | 15(4) | 33-34(225-226) | NWSUAF609 | 7 | ||
| Ling Zhang; Baoguo Li | 1994 | 桃仁和苦杏仁营养成分比较_张玲 . Comparison of Nutritional Components of Prunus persica (L.) Batsch and Semen Armeniacae Amarum kernels | Food Science | 15(4) | 41-41 | NWSUAF688 | 9 | ||
| Feng Zhiqiang; Li Peiwen | 1994 | 野生植物木了种子油中脂肪酸成分分析（GC 薄层色谱) . The Analysis of Fatty Acid Components in Seed Oil of Picrasma Quassioides-Wild Plant | JOURNAL OF HEBEI UNIVERSITY OF SCIENCE AND TECHNOLOGY | 15(4) | 40-42 | NWSUAF838 | 13 | ||
| Bagci, Eyup | 2007 | Fatty acids and tocochromanol patterns of some Turkish Apiaceae (Umbelliferae) plants; a chemotaxonomic approach | Acta Botanica Gallica | 154 | 143-151 | 10.1080/12538078.2007.10516050 | 161 | ||
| JIAO Shi-rong; LI Yian-ping; XIE Zhen-jian; WANG Lin | 2007 | 橘核成分及油脂脂肪酸组成的GC-MS分析_焦士蓉（GC-MS） . The analysis of ingredients of semen citri reticulatae and fatty acid compositions of its oil with GC-MS | Science and Technology of Cereals;oils and Foods | 15(5) | 32-34 | 10.3969/j.issn.1007-7561.2007.05.014 | NWSUAF397 | 9 | |
| Emre, İrfan; Şahin, Ahmet; Yilmaz, Ökkeş; Genç, Hasan; Bahşi, Muammer | 2011 | Compositions of seed fatty acids in some ViciaL. taxa from Turkey | Acta Botanica Gallica | 158 | 493-498 | 10.1080/12538078.2011.10516290 | 69 | ||
| Fumin Chen | 2013 | 山桐子脂肪酸提取及成分分析 GC-MS . Fatty Acid Extraction and Composition Analysis of Idesia polycarpa Maxim. | Jiangsu Science & Technology Information | (16) | 74-75 | 10.3969/j.issn.1004-7530.2013.16.030 | NWSUAF627 | 20 | |
| Cheon; S.J. Park; Y.H. | 1987 | Molecular Species of Triglycerides in Safflower Oil | Han'guk Yongyang Siklyong Hakhoechi | 16 | 337 | PFA:10535 | 2 | ||
| Chun, Suck-Jo; Park, Yeung-Ho | 1984 | Triglyceride Composition of Pine Nut Oil | Han'guk Sikp'um Kwahakhoe Chi. | 16 | 179 | PFA:10604 | 0 | ||
| Datta, B. K. Ahmed, M. Banoo, R. | 1992 | Determination of some characteristics and fatty acid composition of the seed oil of Lawsonia alba | J. Bangladesh Acad. Sci. | 16 | 263-264 | PFA:10674 | 8 | ||
| Ohnishi, M. | 1989 | Lipid Components of Winged Beans | Obihiro Chikusam Dajgaku Gakujutsu Kenkyu Hohoku | 16 | 109-114 | PFA:12131 | 2 | ||
| Sarg, T. M. | 1975 | Phytochemical Investigation of Pulicaria crispa (Forsk.) Benth and Hook Growing in Saudi Arabia | Egypt. J. Pharm. Sci. | 16 | 421-427 | PFA:12434 | 0 | ||
| Tyuleneva, A. | 1970 | Not found | Tr. Ul'yanovsk. Scl'skokhoz | 16 | 203 | PFA:12805 | 2 | ||
| Cornelius, J. A.; Hammonds, T. W.; Shone, G. G. | 1965 | The composition of Bombacopsis glabra seed oil | Journal of the Science of Food and Agriculture | 16 | 170-172 | 10.1002/jsfa.2740160308 | WOS:A19656315000008 | 7 | |
| Plattner, R. D.; Kleiman, R. | 1977 | GREVILLEA-ROBUSTA SEED OIL - SOURCE OF OMEGA-5 MONOENES | Phytochemistry | 16 | 255-256 | 10.1016/s0031-9422(00)86796-5 | WOS:A1977CY62900019 | 1 | |
| Rao, M. K. G.; Rao, S. V.; Achaya, K. T. | 1965 | SEPARATION AND ESTIMATION OF TOCOPHEROLS IN VEGETABLE OILS BY THIN-LAYER CHROMATOGRAPHY | Journal of the Science of Food and Agriculture | 16 | 121-& | 10.1002/jsfa.2740160301 | WOS:A19656315000001 | 0 | |
| Rikhter, A. A. | 1980 | OXIDATION OF ALMOND AND WALNUT OILS | Prikladnaya Biokhimiya i Mikrobiologiya | 16 | 603-608 | BCI:BCI198172066120 | 2 | ||
| Spencer, G. F. | 1977 | EPOXYOCTADECADIENOIC ACIDS FROM CREPIS-CONYZAEFOLIA SEED OIL | Phytochemistry | 16 | 282-284 | 10.1016/s0031-9422(00)86806-5 | WOS:A1977CY62900029 | 18 | |
| Lambertsen, Georg; Andresen, J. A. N.; Braekkan, Olaf R. | 1966 | Nutrients in grass seeds: I. Fatty acids in grass seed lipids | Acta Agr Scand | 16 | 213-216 | BCI:BCI19674800113727 | 69 | ||
| Pardun, H. | 1976 | Analysis of edible fats | Book: Analyse der Nahrungsfette. | 16 | 376pp.-376pp. | ISBN:3489788141 9783489788140 | 93 | ||
| Ahmad, I.; Ahmad, F.; Osman, S. M. | 1977 | A new dihydroxy acid from the oil of Peganum harmala | Phytochemistry | 16 | 1761-1763 | 10.1016/0031-9422(71)85084-7 | WOS:A1977DY07800025 | 5 | |
| Barclay, A. S.; Gentry, H. S.; Jones, Q. | 1962 | The search for new industrial crops II:Lesquerella (Cruciferae) as a source of new oilseeds | Economic Botany | 16 | 95-100 | 10.1007/BF02985296 | BCI:BCI19624000020667 | 17 | |
| Giannelos, P. N.; Zannikos, F.; Stournas, S.; Lois, E.; Anastopoulos, G. | 2002 | Tobacco seed oil as an alternative diesel fuel: Physical and chemical properties | Industrial Crops and Products | 16 | 1-9 | 10.1016/S0926-6690(02)00002-X | WOS:000176218300001 | 21 | |
| Gowrikumar, G.; Mani, V. V. S.; Rao, T. C.; Kaimal, T. N. B.; Lakshminarayana, G. | 1981 | Diplocyclos palmatus L.: A new seed source of punicic acid | Lipids | 16 | 558-559 | 10.1007/BF02535057 | WOS:A1981LZ39900013 | 7 | |
| Spencer, G. F.; Plattner, R. D.; Wayne Miller, R. | 1977 | (-)-(S,S)-12-hydroxy-13-octadec-cis-9-enolide, a 14-membered lactone from Crepis conyzaefolia seed oil | Phytochemistry | 16 | 764-766 | 10.1016/S0031-9422(00)89251-1 | WOS:A1977DF76600033 | 0 | |
| Kornfeldt, A.; Croon, L. B. | 1981 | 4-demethyl-,4-monomethyl-and 4,4-dimethylsterols in some vegetable oils | Lipids | 16 | 306-314 | 10.1007/BF02534954 | WOS:A1981LY89700005 | 0 | |
| Miller, R. W.; Weisleder, D.; Kleiman, R.; Plattner, R. D.; Smith Jr, C. R. | 1977 | Oxygenated fatty acids of isano oil | Phytochemistry | 16 | 947-951 | 10.1016/S0031-9422(00)86701-1 | WOS:A1977DK52900030 | 9 | |
| Morice, I. M. | 1977 | Seed fats of some New Zealand cyperaceae | Phytochemistry | 16 | 571-574 | 10.1016/0031-9422(77)80017-4 | WOS:A1977DE48100017 | 200 | |
| Takagi, T.; Itabashi, Y. | 1981 | Occurrence of mixtures of geometrical isomers of conjugated octadecatrienoic acids in some seed oils: Analysis by open-tubular gas liquid chromatography and high performance liquid chromatography | Lipids | 16 | 546-551 | 10.1007/BF02535054 | WOS:A1981LZ39900010 | 86 | |
| Earle, F. R.; Jones, Q. | 1962 | Analyses of seed samples from 113 plant families | Economic Botany | 16 | 221-250 | 10.1007/BF02860181 | BCI:BCI19634300015979 | 1655 | |
| Ju Han; Ruie Liang; Jianqiang Jiang; Aiju Zhang; Ruimin Liang | 1995 | 气相色谱法测定野生植物种子中的脂肪酸_韩菊 . Determination of the Fatty Acids in the seeds of Wild plants by Gas Chromatography | Journal of Hebei University of Science and Technology | 16(1） | 17-21 | NWSUAF544 | 4 | ||
| Bentes, M. H. S.; Serruya, H.; Rocha Filho, G. N.; Godoy, R. L. O.; Cabral, J. A. S.; Maia, J. G. S. | 1986 | CHEMICAL STUDY OF BACURY SEEDS | Acta Amazonica | 16-17 | 363-368 | BCI:BCI198886013772 | 10 | ||
| CHEN Bing-hua; LIU Jian-qiu; LIN Wen-qun | 2000 | 闽产蓬蘽果实营养成分及其利用研究_陈炳华（GC） . An Analysis of Nutrient Constituents and Development Prospects of Rubus hirsutus Thunb. Fruit in Fujian Province | JOURNAL OF FUJIAN TEACHERS UNIVERSITY (NATURAL SCIENCE) | 16(2) | 85-88 | 10.3969/j.issn.1000-5277.2000.02.021 | NWSUAF484 | 6 | |
| ZHAO Yun-rong; WANG Wen-ling ; WANG Yong; LI Ming-jing; LIU Xiu-hua | 2005 | 石榴籽中脂肪酸成分分析_赵云荣 . Analysis of Fatty Acid in Pomegranate Seed | CHEMICAL RESEARCH | 16(2) | 72-74 | 10.3969/j.issn.1008-1011.2005.02.022 | NWSUAF648 | 26 | |
| SHI Dong-mei; LIU Jian-qiu; CHEN Bing-hua | 2000 | 地菍果实营养成分研究-石冬梅(GC) . An Analysis of Nutrient Constituents of Melastoma dodecandrum Lour Fruit | Journal of Fujian Normal University | 16(3) | 69-71 | 10.3969/j.issn.1000-5277.2000.03.017 | NWSUAF226 | 4 | |
| DIAO Quanping; HOU Dongyan; GUO Hua; LIU Jie; HUI Ruihua | 2014 | 决明子中脂肪酸的气相色谱-质谱分析_刁全平（GC-MS） . Study on Fatty Acids of Cassia by GC-MS | Journal of Anshan Normal University | 16(4) | 28-30 | 10.3969/j.issn.1008-2441.2014.04.007 | NWSUAF400 | 10 | |
| Ruilian Han | 1996 | 柠条种子营养成分分析测定与分析_韩蕊莲（GC） . Determination and Analysis on the Nutrition Composition of Caragana microphylla Seed | Acta Botanica Boreali-Occidentalia Sinica | 16(6) | 95-97 | NWSUAF509 | 9 | ||
| Jingmian Wang; Desheng Liao; Yonghong Zhang | 1995 | 葡萄籽油的特性及食疗价值研究_王敬勉 . Study on the Characteristics of Vitis vinifera L. Seed Oil and the Value of Diet | Food Science | 16(8) | 11-13 | NWSUAF528 | 7 | ||
| Zambakhidze; N.E. Durmishidze; S.V. | 1981 | Sterols from Mulberry (Morus alba) Fruit and Seed Oil | Soobshch. Akad. Nauk Gruz. SSR | 169 | 169 | PFA:13127 | 0 | ||
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| Weijin Cao; Na Chen | 2011 | 罗勒子油脂提取工艺的比较研究及其脂肪酸组成的气相色谱分析_曹维金 . Comparative Study on Extraction Process of Ocimum basilicum L. Oil and Analysis of its Fatty Acid Composition by Gas Chromatography | Farm Machinery | (17) | 36-39 | NWSUAF444 | 10 | ||
| Rao, R. Prasada; Azeemoddin, G.; Ramayya, D. Atchyuta; Rao, S. D. Thirumala; Devi, K. Sita; Pantulu, A. J.; Lakshminarayana, G.; Pillaiyar, P.; Balasubramanian, A.; Krishnamoorthy, K. | 1980 | Characteristics and composition of indian cassava seed and oil | Journal of Food Science and Technology | 17 | 266-7 | WOS:A1980KV29100006 | 20 | ||
| Stepanenko, G. A.; Khomova, T. V.; Gusakova, S. D.; Umarov, A. U. | 1981,7 | A peculiarity of the composition of the free fatty acids in the seed lipids of plants of the family Labiatae | Chemistry of Natural Compounds | 17 | 326-328 | 10.1007/BF01185258 | PFA:12656 | 62 | |
| Tiwari, R. D.; Tewari, J. P.; Srivastava, K. C. | 1962 | The examination of the component fatty acids of the oil from the seeds of Dipteracantus prostratus | J. Oil Technologists' Assoc. India | 17 | 7-10 | CFTRI:12765 | 5 | ||
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| Tulloch, A. P. | 1982 | 13C nuclear magnetic resonance spectroscopic analysis of seed oils containing conjugated unsaturated acids | Lipids | 17 | 544-550 | 10.1007/BF02535382 | WOS:A1982PE62800006 | 38 | |
| Takagi, T.; Itabashi, Y. | 1982 | cis-5-olefinic unusual fatty acids in seed lipids of gymnospermae and their distribution in triacylglycerols | Lipids | 17 | 716-723 | 10.1007/BF02534657 | WOS:A1982PN03200010 | 377 | |
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| Kamel, B. S.; Deman, J. M.; Blackman, B. | 1982 | NUTRITIONAL, FATTY-ACID AND OIL CHARACTERISTICS OF DIFFERENT AGRICULTURAL SEEDS | Journal of Food Technology | 17 | 263-269 | 10.1111/j.1365-2621.1982.tb00181.x | WOS:A1982NM45200010 | 10 | |
| Li Xiangping; Chu Chengde | 1993 | 白皮松种子油中脂肪酸成分分析及其分类学问题_李湘萍 . STUDIES ON CONSTITUENTS OF FATTY ACIDS FROM SEED OILS OF PINUS BUNGEANA AND ITS TAXONOMIC POSITION | Journal of Nanjing Forestry University | 17(1) | 027-034 | 10.3969/j.jssn.1000-2006.1993.01.005 | NWSUAF61 | 65 | |
| H Wang | 2002 | 高空环境对鸡冠花籽油含量及其脂肪酸组成的影响—汪海峰(GC) . Effect of High-altitude Environment on the Fat Content and Fatty Acid Compositions in Celosia cristata L.Seed | Journal of the Chinese Cereals and Oils Association | 17(1) | 59-62 | 10.3321/j.issn:1003-0174.2002.01.015 | NWSUAF272 | 29 | |
| Chen Binghua; Liu Jianqiu; Lin Wenqun; Fang Yulin | 2001 | 海边月见草种子油中脂肪酸组成的分析_陈炳华 . An Analysis of Fatty Acids in Seed Oil of Oneothera littoralis Schlet | Journal of Fujian Normal University | 17(1) | 75-78 | 10.3969/j.issn.1000-5277.2001.01.018 | NWSUAF301 | 7 | |
| Cui Kai; Ding Xiaolin | 1998 | 中国紫苏属植物种子含油量及其脂肪酸组成研究_崔凯（GC） . Study on the Oil Content and Fatty Acid Composition of Perilla Seeds from China | Journal of Wuxi University of Light Industry | 17(1) | 78-81 | NWSUAF916 | 23 | ||
| LIN Wen qun; CHEN Hong jing; CHEN Zhong | 2001 | 茺蔚子化学成分的研究GC . Studies on the Chemical Components of Leonurus artemisia ( lour.) S.Y. Hu Seed | Journal of Fujian Teachers University(Natural Science) | 17(2) | 84-87 | 10.3969/j.issn.1000-5277.2001.02.022 | NWSUAF198 | 8 | |
| WANG Gui-liang; MENG Qian-xiang; FANG Xuan | 2005 | GC_MS法对葡萄籽中脂肪酸的分析_王桂良 . Analysis of Fatty Acids in Grape Seeds by GC-MS | Journal of Gansu Sciences | 17(3) | 27-29 | 10.3969/j.issn.1004-0366.2005.03.009 | NWSUAF22 | 23 | |
| Yuan Yuchun; Liu Tong | 1998 | 大豆种子不同部位的脂肪酸组成GC . Composition of fat acid in different parts of soybean ( Glycine max (L)) seed | Soybean Science | 17(4) | 373-376 | NWSUAF215 | 6 | ||
| LIU Jing; QUAN Chun-shan; QU Xiao-jing; CHEN Ying; ZONG Zi-chao | 2015 | 构树种子油的维生素E测定及脂肪酸成分分析-刘 静(GC-MS) . Vitamin E Determination and Fatty Acids Analysis of the Seed Oil of Broussonetia Papyrifera | Journal of Dalian Nationalities University | 17(5) | 464-466 | 10.3969/j.issn.1009-315X.2015.05.007 | NWSUAF277 | 6 | |
| HUO Qi-lu; CHEN Zhen-de; XU Zhong-yuan | 2002 | 双边栝蒌种子油含量及其脂肪酸的测定 . DETERMINATION OF OIL CONTENT AND FATTY ACIDS IN TRICHOSANTHES ROSTHORNII SEEDS | WEST CHINA JOURNAL OF PHARMACEUTICAL SCIENCES | 17(5) | 351-352 | 10.3969/j.issn.1006-0103.2002.05.012 | NWSUAF655 | 5 | |
| XUE Shuai; WANG Ji-shi; ZHAO Wei-hua; LIANG Zhen-xing; LIU Quan-ru; XU Xing-you; XIE Guang-hui | 2012 | 陕西省非粮柴油植物资源的调查与筛选_薛帅 . Screening of non-food biodiesel plant resources in Shaanxi province | Journal of China Agricultural University | 17(6) | 215-224 | NWSUAF634 | 126 | ||
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