Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
more details ...
Displaying publications 401 - 500 of 3120 in total
Authors | Year | Title | Journal | Volume | Pages | DOI | UID | Data points | |
---|---|---|---|---|---|---|---|---|---|
Oliveira, MN; Baruffaldi, R; Fedeli, E | 1995 | Study of Attalea sp seed oil. Note II | Rivista Italiana delle Sostanze Grasse | 72 | 83-86 | GoogleScholar25 | 6 | ||
Aubert Mammou, Corinne; Magliozzi, Myriam; Farines, Marie; Soulier, Jacques | 1996 | Sisymbrium (Sisymbrium spp., Brassicaceae) seed oil triacylglycerols | Oleagineux Corps Gras Lipides (France) | 3 | 65 | GoogleScholar26 | 19 | ||
Girzu, Mihaela; Carnat, AP; Chabard, Jean-Louis | 1995 | Fatty acid composition of the Hypericum perforatum L., Hypericaceae flower top | Oleagineux Corps Gras Lipides (France) | GoogleScholar27 | 0 | ||||
GOMES DA SILVA, W | 1983 | Composizione dell'olio della polpa del tucuma (Astrocaryum vulgaryum) | Rivista Italiana delle Sostanze Grasse | 60 | 583-584 | GoogleScholar3 | 0 | ||
Gomes da Silva, W; Amelotti, G | 1983 | Composizione della sostanza grassa del frutto di Guilielma speciosa (Pupunha) | Rivista Italiana delle Sostanze Grasse | GoogleScholar4 | 0 | ||||
Marchio, G; de Andreis, R; Fideli, E | 1987 | Total sterols in olive oil and their variation during refining | Rivista Italiana delle Sostanze Grasse | 64 | 185-192 | GoogleScholar5 | 0 | ||
Oderinde, RA; Tairu, AO; Dawodu, FA; Bamiro, FO | 1990 | Chemical investigation of the Cyperaceae family. II, Preliminary report on Cyperus tuberosus tuber composition | Rivista Italiana delle Sostanze Grasse | 67 | 301-304 | GoogleScholar6 | 0 | ||
Ucciani, E; Costagliola, G; Ferlay, V; Mimoun Labe, S; Victor, C | 1995 | Plant leaf lipids. 4. Extraction of unsaponifiable matter | Oleagineux Corps Gras Lipides (France) | GoogleScholar7 | 0 | ||||
Dencausse, L; Ntsourankoua, H; Artaud, J; Clamou, JL | 1995 | Comparison of the lipid contents of pentadesma and shea butters | Oleagineux Corps Gras Lipides (France) | None | None | GoogleScholar9 | 13 | ||
Siriamornpun, Sirithon; Li, Duo; Yang, Lifeng; Suttajit, Siriwan; Suttajit, Maitree | 2006 | Variation of lipid and fatty acid compositions in Thai Perilla seeds grown at different locations | Songklanakarin Journal of Science and Technology | 28 | 17-21 | GoogleScholarMar15-1 | 56 | ||
Bray, GT; Elliott, FL | 1916 | Some new oil-seeds derived from American palms | Analyst | 41 | 298-302 | GoogleScholarMar15-3 | 8 | ||
NII, Hiromichi; HANAFUSA, Masayoshi; FURUKAWA, Kiyoshi; IWAKIRI, Mitsuo; KUBOTA, Takashi | 1983 | Fatty Acid Composition of Seed and Mesocarp Oils of Actinodaphne lancifolia (Sieb. et Zucc.) Meisn, Parabenzoin trilobum (Sieb. et Zucc.) Nakai, Lindera umbellata Thunb, Lindera obtusiloba Blume, Lindera glauca (Sieb. et Zucc.) Blume, and Machilus thunbergii (Sieb. et Zucc.) | Journal of Japan Oil Chemists' Society | 32 | 277-280 | 10.5650/jos1956.32.277 | http://doi.org/10.5650/jos1956.32.277 | 167 | |
Wang Jing-ping Meng Shao-jiang Li Jing-min | 1985 | Studies on the distribution of fatty acids in the oils of the Family Lauraceae | Acta Botanica Sinica | 27 | 177-185 | http://en.cnki.com.cn/Article_en/CJFDTOTAL-ZWXB198502010.htm | 513 | ||
ENDO, Setsuko | 1967 | On the Seed-oil of Yōshuyamagobō (Phytolacca americana L.) | Bulletin of Tokyo Gakugei University. Series IV,Mathematics and natural sciences(ISSN:03716813) | 18 | 44-47 | https://ir.u-gakugei.ac.jp/handle/2309/109879 | 9 | ||
ISHIDA,Yumiko; MITSUHASHI,Tatsuo | 1968 | On the Seed Oil of Ōinunofuguri (Veronica persica Poir) | Bulletin of Tokyo Gakugei University. Series IV,Mathematics and natural sciences(ISSN:03716813) | 20 | 48-51 | https://ir.u-gakugei.ac.jp/handle/2309/109922 | 12 | ||
MITSUHASHI, Tatsuo; KIMURA, Shoichi | 1968 | On the Seed-oil of IBUKI (Juniperus Chinensis L..) | Bulletin of Tokyo Gakugei University. Series IV,Mathematics and natural sciences(ISSN:03716813) | 20 | 52-56 | https://ir.u-gakugei.ac.jp/handle/2309/109923 | 7 | ||
KIMURA, Shoichi; KAI, Tomoya; MITSUHASHI, Tatsuo | 1969 | Studies on the Seed-oils from Two Species of Taxaceae Plants | Bulletin of Tokyo Gakugei University. Series IV,Mathematics and natural sciences(ISSN:03716813) | 21 | 31-37 | https://ir.u-gakugei.ac.jp/handle/2309/109940 | 3 | ||
ENDO, Setsuko; ASAKA, Mitsuko; OTSUBO, Michio; OKAZAKI, Kaoru; MITSUHASHI, Tatsuo | 1971 | On the Seed Oils from Three Species of Vitaceae | Bulletin of Tokyo Gakugei University. Series IV,Mathematics and natural sciences(ISSN:03716813) | 23 | 68-72 | https://ir.u-gakugei.ac.jp/handle/2309/109983 | 6 | ||
Endo, Setsuko; Yamagata, Noriko; Ohtsuji, Takashi | 1983 | Fatty Acids and Sterols in the Seed Oils of Rosaceae | Bulletin of Tokyo Gakugei University. Series IV,Mathematics and natural sciences(ISSN:03716813) | 35 | 19-22 | https://ir.u-gakugei.ac.jp/handle/2309/36112 | 0 | ||
Endo, Setsuko; Kubozoe, Kazuko; Kitamura, Chizuko; Shibuya, Fusako; Mitsuhashi, Tatsuo | 1978 | Seed Oils of Rumex japonicus, Salvia officina and Opiopogon japonicus | Bulletin of Tokyo Gakugei University. Series IV,Mathematics and natural sciences(ISSN:03716813) | 30 | 77-80 | https://ir.u-gakugei.ac.jp/handle/2309/36209 | 0 | ||
Mitsuhashi, Tatsuo; Obata, Kazumi; Sakurai, Mitsuko; Endo, Setsuko | 1978 | Studies on the Seed Oils from Taraxacum officinale and Liatris spicata | Bulletin of Tokyo Gakugei University. Series IV,Mathematics and natural sciences(ISSN:03716813) | 30 | 91-95 | https://ir.u-gakugei.ac.jp/handle/2309/36212 | 0 | ||
Endo, Setsuko; Yamada, Haruko; Ishijima, Emiko; Mitsuhashi, Tatsuo | 1974 | On the Seed Oils of Carpinus laxiflora Blume and Citrus grandis OSBEK | Bulletin of Tokyo Gakugei University. Series IV,Mathematics and natural sciences(ISSN:03716813) | 26 | 103-106 | https://ir.u-gakugei.ac.jp/handle/2309/36312 | 7 | ||
Mitsuhashi, Tatsuo; Ichihara, Masami; Endo, Setsuko; Okazaki, Kaoru | 1973 | Lipid Components of the Seed and the Flower of Sophora japonica L. | Bulletin of Tokyo Gakugei University. Series IV,Mathematics and natural sciences(ISSN:03716813) | 25 | 107-110 | https://ir.u-gakugei.ac.jp/handle/2309/36343 | 15 | ||
Mitsuhashi, Tatsuo; Kimura, Shouichi; Arita, Midori; Oki, Emiko | 1972 | On the Seed-oils of Pittosporum Tobira Ait. Rosa chinensis Jacq. And Rhynchosia volubilis Lour | Bulletin of Tokyo Gakugei University. Series IV,Mathematics and natural sciences(ISSN:03716813) | 24 | 89-93 | https://ir.u-gakugei.ac.jp/handle/2309/36361 | 0 | ||
Wang Jing-Ping, Meng Shao-Jiang, Zhang Qing-Hua and He Guan-Fu | 1981 | The fatty acid compositions of seed oils and their significance in the taxonomy of the family Ulmaceae | Acta Phytotaxonomica Sinica | 19 | 416-420 | http://www.plantsystematics.com/qikan/epaper/zhaiyao.asp?bsid=13563 | 610 | ||
Hegnauer, R. | 1977 | The Chemistry of the Compositae | Book:The biology and chemistry of the Compositae. V H Heywood; J B Harborne; Billie Lee Turner | 5 | 149 | ISBN:0123468019 9780123468017 | 20 | ||
Gunstone, F. D.; Harwood, John L.; Padley, F. B. | 1986 | The Lipid Handbook | Book | None | None | ISBN:0412244802 9780412244803 | 60 | ||
Swern, B. | 1979 | Bailey's Industrial Oil and Fat Products. | Book | None | None | ISBN:0471839574 9780471839576 | 8 | ||
Pryde. E.H. Princen, L.H. Mukherjee, K.D. | 1981 | New Sources of Fats and Oils; Am. Oil Chem. Soc., Monograph 9 | None | 9 | ISBN:0935315063 | 10 | |||
Osman, S.M. Ahmad, F. | 1981 | Forest Oilseeds | Book: New Sources of Fats and Oils. Pryde EH, Princen LH, Mukherjee K AOCS | None | None | ISBN:0935315063 chapter | 153 | ||
Mensier, P.H.: Ucciani, E. | 1957 | Book: Dictionnaire des huiles vegetales | Book Series: Encyclopedie Biologique | 528 | 99...... | ISBN-10: 0785979646 | 10 | ||
FAO | 1992 | FAO Agricultural Services Bulletin: Minor Oil Crops No 94: Part One-Edible Oils, Part Two-Non-Edible Oils, Part Three-Essential Oils | FAO Agricultural Services Bulletin: Minor Oil Crops No 94: | 94 | None | ISBN-10: 9251031282 | 6 | ||
Firestone; D. | 1999 | Physical Chemical Characteristics of Oil, Fats and Waxes (AOCS Press) | Book: Physical Chemical Characteristics of Oil, Fats and Waxes (AOCS Press) | ISBN: 1893997049 9781893997042 | 5 | ||||
Ucciani; E. | 1995 | Nouveau dictionnaire des huiles végétales: compositions en acides gras | Book: Nouveau dictionnaire des huiles végétales: compositions en acides gras | ISBN: 2-7430-0009-0 | 40 | ||||
Ucciani, Eugène | 1995 | Nouveau dictionnaire des huiles végétales : compositions en acides gras | Book | ISBN: 2-7430-0009-0 | 351 | ||||
Pardun, H. | 1976 | Analysis of edible fats | Book: Analyse der Nahrungsfette. | 16 | 376pp.-376pp. | ISBN:3489788141 9783489788140 | 93 | ||
Hegnauer; R. | 1991 | Chemotaxonomie der Pflanzen? | Book: Chemotaxonomie der Pflanzen | None | None | ISBN:3764322993 (Bd. 9) | 19 | ||
Wissebach H. | 1969 | Fette und Lipoide (Lipids). pp 1-180. Berlin, Heidelberg: Springer Berlin Heidelberg | Book | None | None | ISBN 978-3-642-46189-7 | 394 | ||
Gross, E.; von Baer, E. | 1975 | The lupine, a contribution to nutrition in the Andes. 1. General viewpoints | Zeitschrift fur Ernahrungswissenschaft | 14 | 224-8 | MEDLINE:1224690 | 7 | ||
Chantegrel, P.; Ucciani, E.; Lanza, M.; Busson, F. | 1963 | Contribution to the chemical study of the pulp of the Balanites aegyptiaca (L.) almond. (Del. Zygophyllaceae) | Annales de la nutrition et de l'alimentation | 17 | 127-38 | MEDLINE:14020102 | 1 | ||
Litchfield, C. | 1970 | Tropaeolum speciosum seed fat: A rich source of cis-15-tetracosenoic and cis-17-hexacosenoic acids | Lipids | 5 | 144-146 | 10.1007/BF02531110 | MEDLINE:5418199 | 18 | |
Aitzetmüller, Kurt; Tsevegsüren, Nanzad; Vosmann, Klaus | 1997 | A New Allenic Fatty Acid in Phlomis (Lamiaceae) Seed Oil | Fett/Lipid | 99 | 74-78 | 10.1002/lipi.19970990304 | None | 70 | |
Al-Wandawi, Hussain | 1983,11 | Chemical composition of seeds of two okra cultivars | J. Agric. Food Chem. | 31 | 1355-1358 | 10.1021/jf00120a051 | None | 3 | |
Asset, Gaëlle; Staels, Bart; Wolff, Robert L.; Baugé, Eric; Madj, Zouher; Fruchart, Jean-Charles; Dallongeville, Jean | 1999,1 | Effects of Pinus pinaster and Pinus koraiensis seed oil supplementation on lipoprotein metabolism in the rat | Lipids | 34 | 39-44 | 10.1007/s11745-999-335-2 | None | 26 | |
Bianchini, Jean Pierre.; Ralaimanerivo, Auguste.; Gaydou, Emile M. | 1981 | Determination of cyclopropenoic and cyclopropanoic fatty acids in cottonseed and kapok seed oils by gas-liquid chromatography | Analytical Chemistry | 53 | 2194-2201 | 10.1021/ac00237a012 | None | 8 | |
Bancher, E. et al. | 1970 | Zur Unterscheidung von "HaselnuBmark" und "ErdnuBmark", Produkten aus Cotyledonen von Corylus avellana und Arachis hypogaea | Ernährungs-Umschau | 17(8) | 317 | None | 2 | ||
Bharucha, K. E.; Gunstone, F. D. | 1956,9 | Vegetable oils. V.—The Component Acids ofCephalocroton cordofanus (Muell.-Arg.) Seed Oil | Journal of the Science of Food and Agriculture | 7 | 606-609 | 10.1002/jsfa.2740070907 | None | 1 | |
Özkan, Gülcan; Göktürk Baydar, Nilgün; Sema Çetin, Emine | 2007,3,30 | Characterization of grape seed and pomace oil extracts | Grasas y Aceites | 58 | 10.3989/gya.2007.v58.i1.5 | None | 6 | ||
Bernardo-Gil, M. Gabriela; Lopes, Lina M. Cardoso | 2004,10,15 | Supercritical fluid extraction of Cucurbita ficifolia seed oil | Eur Food Res Technol | 219 | 593-597 | 10.1007/s00217-004-0978-2 | None | 7 | |
Bhatia, I. S.; Lal, Sikander; Sukhija, P. S.; Pruthi, T. D. | 1970,10 | Lipids of berseem (Trifolium alexandrinum) seed | Journal of the Science of Food and Agriculture | 21 | 517-519 | 10.1002/jsfa.2740211007 | None | 12 | |
BI, YANLAN; YANG, GUOLONG; LI, HONG; ZHANG, GENWANG AND | 2006 | CHARACTERIZATION OF THE CHEMICAL COMPOSITION OF LOTUS PLUMULE OIL | J. Agric. Food Chem | 54 | 7672-7677 | None | 9 | ||
Krishna De, Bijay; Rakshit, Sanhita; Sen, Malabika; Bhattackaryya, Dipak Kumar | 1998 | Nutritional quality of detoxified karanja (Pongamia glabra) oil | Lipid - Fett | 100 | 48-51 | 10.1002/(SICI)1521-4133(199802)100:2<48::AID-LIPI48>3.0.CO;2-T | None | 7 | |
Jehan, Chirag Mahmood; Daulatabad, D.; Mirajkar, Abdurrazzaque M. | 1990,1 | A keto fatty acid from Lagerstroemia speciosa seed oil | Phytochemistry | 29 | 2323-2324 | 10.1016/0031-9422(90)83061-5 | None | 5 | |
CHENG, JU-YING; LUO, SI-LIAN; PAN, YU-FA | 1981 | THE ANALYSIS OF FATTY AND COMPONENTS IN SEED OILS OF TEN SPECIES IN GUANGXI | ACTA BOTANICA SINICA (Journal of Integrative Plant Biology) | 23 | 416-418 | None | 88 | ||
Cole, HI, Cardoso, HT | 1939 | Analysis of chaulmoogra oils. III. Hydnocarpus wightiana oi | Journal of the American Chemical Society | 61 | 2351-2353 | 10.1021/ja01878a025 | None | 3 | |
Lakshminarayana, G.; Paulose, M. M.; Kumari, B. Neeta | 1984,12 | Characteristics and composition of newer varieties of indian castor seed and oil | J Am Oil Chem Soc | 61 | 1871-1872 | 10.1007/BF02540821 | None | 7 | |
Dabi, E.; Héthelyi, E.; Zámbó, I.; Tétényi, P.; Simonidesz, V. | 1986,4 | Unsaturated fatty acid from seed oil of consolida regalis | Phytochemistry | 25 | 1221-1222 | 10.1016/S0031-9422(00)81584-8 | None | 2 | |
Ikechukwu E. Ezeagu, Klaus J. Petzke, Erika Lange, Cornelia C. Metges | 1998 | Fat content and fatty acid composition of oils extracted from selected wild-gathered tropical plant seeds from Nigeria | Journal of the American Oil Chemists' Society | 75 | 1031-1035 | 10.1007/s11746-998-0282-6 | None | 208 | |
FURUKAWA, Kiyoshi; NII, Hiromichi; IWAKIRI, Mitsuo; KUBOTA, Takashi | 1976 | The Fatty Acid Composition of the Seed Oil of Lindera obtusiloba Blume | Journal of Japan Oil Chemists' Society | 25 | 190-193 | doi.org/10.5650/jos1956.25.190 | None | 16 | |
FURUKAWA, Kiyoshi; NII, Hiromichi; IWAKIRI, Mitsuo; KUBOTA, Takashi | 1976 | The Fatty Acid Composition of the Seed Oil of Lindera strychnifolia (Sieb. et Zucc.) F. Vill., and Its Peculiarity | Journal of Japan Oil Chemists' Society | 25 | 534-537 | doi.org/10.5650/jos1956.25.534 | None | 11 | |
Gigienova, E. I.; Umarov, A. U.; Markman, A. L. | 1969,3 | Oils of the seeds of Sambucus nigra | Chemistry of Natural Compounds | 5 | 100-100 | 10.1007/BF00633288 | None | 9 | |
Gunstone, F.D.; Subbarao, R. | 1967,8 | New tropical seed oils. Part I. conjugated trienoic and tetraenoic acids and their oxo derivatives in the seed oils of Chrysobalanus Icaco and Parinarium Laurinum | Chemistry and Physics of Lipids | 1 | 349-359 | 10.1016/0009-3084(67)90012-6 | None | 9 | |
Hatt, H. H.; Szumer, A. Z. | 1954,11 | The seed fat of omphalea queenslandiae | Journal of the Science of Food and Agriculture | 5 | 534-536 | 10.1002/jsfa.2740051106 | None | 6 | |
Hayes, Douglas G.; Van Alstine, James M.; Setterwall, Fredrik | 2000,2 | Urea-based fractionation of seed oil samples containing fatty acids and acylglycerols of polyunsaturated and hydroxy fatty acids | Journal of the American Oil Chemists' Society | 77 | 207-213 | 10.1007/s11746-000-0033-5 | None | 25 | |
Jeyarani, T.; Reddy, S. Yella | 2001,3 | Cocoa butter extender from Simarouba glauca fat | Journal of the American Oil Chemists' Society | 78 | 271-276 | 10.1007/s11746-001-0256-5 | None | 3 | |
Li Jing-min, Wang Jing-ping and Yu Peng-lan | 1989 | Isolation and Identification of Fatty Acid Component from Seed Oil of Microula sikkimensis (Clarke) Hemsl | Acta Botanica Sinica | 31 | 50 | None | 15 | ||
KAPSEU, C.; TCHIEGANG, C. | 1995,6 | CHEMICAL PROPERTIES OF RICINODENDRON HEUDELOTII (BAIL.) SEED OIL | Journal of Food Lipids | 2 | 87-98 | 10.1111/j.1745-4522.1995.tb00033.x | None | 3 | |
Kaufmann, H. P.; Keller, M. C. | 1950 | Konjugiert - ungesättigte Verbindungen in der Fettchemie VI: Über das Vorkommen von Parinarsäure in den Samenfetten der Balsaminaceen | Fette Seifen | 52 | 389-398 | 10.1002/lipi.19500520702 | None | 13 | |
Kurachko, K.; Umarov, A. U.; Markman, A. L. | 1969,9 | The oil of the seeds ofPeganum harmala | Chemistry of Natural Compounds | 5 | 358-359 | 10.1007/BF00595079 | None | 10 | |
Lie Ken Jie, Marcel S. F.; Pasha, Mohammed Khysar; Ahmad, Fasih | 1996,10 | Ultrasound-assisted synthesis of santalbic acid and a study of triacylglycerol species inSantalum album (Linn.) seed oil | Lipids | 31 | 1083-1089 | 10.1007/BF02522466 | None | 7 | |
Lie Ken Jie, Marcel S.F.; Choi, Candy Y.C.; Berger, A.; Berger, R.G. | 1991,1 | Re-examination of the fatty acid composition Biota orientalis seed oil by gas chromatograhy—mass spectrometry of the picolinyl ester derivatives | Journal of Chromatography A | 543 | 257-261 | 10.1016/S0021-9673(01)95777-2 | None | 12 | |
Liu, Lixia; Howe, Peter; Zhou, Ye-Fang; Xu, Zhi-Qiang; Hocart, Charles; Zhang, Ren | 2000,9 | Fatty acids and β-carotene in Australian purslane (Portulaca oleracea) varieties | Journal of Chromatography A | 893 | 207-213 | 10.1016/S0021-9673(00)00747-0 | None | 45 | |
Madrigal, R. V.; Smith, C. R. | 1975,8 | Taxus baccata seed oil: A new source ofcis-5,cis-9-octadecadienoic acid | Lipids | 10 | 502-504 | 10.1007/BF02532438 | None | 13 | |
Madaan, Tilak R.; More, Tukaram A.; Lal, Brij M.; Seshadri, Valangaman S. | 1982,10 | A study of seeds of musk melon (Cucumis melo L.): A lesser known source of edible oil | Journal of the Science of Food and Agriculture | 33 | 973-978 | 10.1002/jsfa.2740331006 | None | 1 | |
Matthaus, Bertrand; Vosmann, Klaus; Pham, Long Quoc; Aitzetmüller, Kurt | 2003 | FA and tocopherol composition of Vietnamese oilseeds | Journal of the American Oil Chemists' Society | 80 | 1013-1020 | 10.1007/s11746-003-0813-y | None | 570 | |
Miller, Roger W.; Smith, C. R.; Weisleder, D.; Kleiman, R.; Rohwedder, W. K. | 1974,11 | Composition ofCelastrus orbiculatus seed oil | Lipids | 9 | 928-936 | 10.1007/BF02532621 | None | 6 | |
Nolasco, S. M.; Quiroga, O. E.; Pereyra, A.; Wiese, B. | 2001,4,30 | Chemical characteristics of Solanum sisymbriifolium lam seed oil and residual seed meal | Grasas y Aceites | 52 | 123-6 | 10.3989/gya.2001.v52.i2.383 | None | 11 | |
Olsson, Urban; Kaufmann, Peter; Herslöf, Bengt G. | 1990,1 | Multivariate optimization of a gas-liquid chromatographic analysis of fatty acid methyl esters of blackcurrant seed oil | Journal of Chromatography A | 505 | 385-394 | 10.1016/S0021-9673(01)93053-5 | None | 19 | |
Ortega Nieblas, M.; Vázquez Moreno, L. | 1993,2,28 | Physicochemical characterization of crude and refined oil of Proboscidea parviflora seeds (Uña de gato) | Grasas y Aceites | 44 | 30-34 | 10.3989/gya.1993.v44.i1.1117 | None | 9 | |
Palmer, Michael A.; Bowden, Bernard N. | 1975,8 | The pentacyclic triterpene Esters and the free, esterified and glycosylated sterols of Sorghum vulgare grain | Phytochemistry | 14 | 1813-1815 | 10.1016/0031-9422(75)85300-3 | None | 0 | |
Pansu, M.; Tostain, S.; Pinta, M. | 1981,1 | Étude par chromatographie gazeuse de la variabilité des acides gras des graines de mil | Journal of Chromatography A | 204 | 377-383 | 10.1016/S0021-9673(00)81682-9 | None | 13 | |
Perez, Ethel E.; Carelli, Amalia A.; Crapiste, Guillermo H. | 2004,3 | Chemical characterization of oils and meals from wild sunflower (helianthus petiolaris nutt) | Journal of the American Oil Chemists' Society | 81 | 245-249 | 10.1007/s11746-004-0890-y | None | 1 | |
Pérez-Gálvez, Antonio; Garrido-Fernández, Juan; Mínguez-Mosquera, Ma.Isabel; Lozano-Ruiz, Mercedes; Montero-de-Espinosa, Vicente | 1999,2 | Fatty acid composition of two new pepper varieties (Capsicum annuum L. cv. Jaranda and Jariza). Effect of drying process and nutritional aspects | Journal of the American Oil Chemists' Society | 76 | 205-208 | 10.1007/s11746-999-0219-8 | None | 32 | |
Ramadan, Mohamed Fawzy; Sharanabasappa, G.; Seetharam, Y.N.; Seshagiri, M.; Moersel, Joerg-Thomas | 2006,1 | Characterisation of fatty acids and bioactive compounds of kachnar (Bauhinia purpurea L.) seed oil | Food Chemistry | 98 | 359-365 | 10.1016/j.foodchem.2005.06.018 | None | 12 | |
Sengupta, A.; Roychoudhury, S. K. | 1976,2 | Triglyceride composition ofSesamum indicum seed oil | Journal of the Science of Food and Agriculture | 27 | 165-169 | 10.1002/jsfa.2740270214 | None | 5 | |
Shukla, V.K.S.; Abdel-Moety, E.M.; Larsen, F.; Egsgaard, H. | 1979,3 | Identification of cyclopentenyl fatty acids by gas liquid chromatography and mass spectrometry | Chemistry and Physics of Lipids | 23 | 285-290 | 10.1016/0009-3084(79)90008-2 | None | 3 | |
Smith, C. R.; Wolff, I. A. | 1969,1 | Characterization of naturally occurring α-hydroxylinolenic acid | Lipids | 4 | 9-14 | 10.1007/BF02531787 | None | 5 | |
Smith, C. R.; Madrigal, R. V.; Weisleder, D.; Plattner, R. D. | 1977,9 | Polygala virgata seed oil—A new source of acetotriglycerides | Lipids | 12 | 736-740 | 10.1007/BF02570905 | None | 8 | |
Smith, C. R.; Kleiman, R.; Wolff, I. A. | 1968,1 | Caltha palustris L. Seed Oil. A source of four fatty acids withcis-5-unsaturation | Lipids | 3 | 37-42 | 10.1007/BF02530966 | None | 8 | |
Spener, F.; Staba, E.J.; Mangold, H.K. | 1974,7 | Lipids in plant tissue cultures II. Unusual fatty acids in lipids of Hydnocarpus anthelminthica cultures | Chemistry and Physics of Lipids | 12 | 344-350 | 10.1016/0009-3084(74)90060-7 | None | 93 | |
Rao, Koyyalamudi Sundar; Jones, Gwyn P.; Rivett, Donald E.; Tucker, Daryl J. | 1989,7 | Fatty acid and amino acid compositions of Brachychiton discolor, Brachychiton diversifolius, and Brachychiton acerifolius seeds | J. Agric. Food Chem. | 37 | 916-917 | 10.1021/jf00088a019 | None | 36 | |
Rao, K Sundar; Sino, D | 1992 | Fatty acid composition of 20 lesser-known Western Australian seed oils | Journal of the Science of Food and Agriculture | 58 | 585-587 | 10.1002/jsfa.2740580420 | None | 209 | |
TORO-VAZQUEZ, J. F.; PÉREZ-BRICEÑO, F. | 1998,9 | CHEMICAL AND PHYSICOCHEMICAL CHARACTERISTICS OF PECAN (CARYA ILLINOENSIS) OIL NATIVE OF THE CENTRAL REGION OF MEXICO | Journal of Food Lipids | 5 | 211-231 | 10.1111/j.1745-4522.1998.tb00121.x | None | 10 | |
Dalakishvili, Ts. M. | 1983,9 | Fatty acid composition of the lipids of the seeds ofHelleborus abchasicus | Chemistry of Natural Compounds | 19 | 529-532 | 10.1007/BF00576075 | None | 11 | |
Tsaknis, John; Lalas, Stavros; Lazos, Evangelos S. | 1997,10,30 | Characterization of crude and purified pumpkin seed oil. | Grasas y Aceites | 48 | 267-272 | 10.3989/gya.1997.v48.i5.802 | None | 27 | |
Tsevegsüren, Nansadyn; Aitzetmüller, Kurt | 1993,9 | γ-linolenic acid inAnemone spp. seed lipids | Lipids | 28 | 841-846 | 10.1007/BF02536240 | None | 17 | |
Warnaar, Frans | 1977,9 | Deca-2, 4, 6-trienoic acid, a new conjugated fatty acid, isolated from the latex ofEuphorbia pulcherrima willd | Lipids | 12 | 707-710 | 10.1007/BF02570899 | None | 2 | |
Yousfi, M.; Nedjmi, B.; Bellal, R.; Ben Bertal, D.; Palla, G. | 2002,10 | Fatty acids and sterols of Pistacia atlantica fruit oil | Journal of the American Oil Chemists' Society | 79 | 1049-1050 | 10.1007/s11746-002-0601-8 | None | 6 | |
Zeman, I.; Pokorný, J. | 1963,1 | Gas chromatographic analysis of cyclopentenyl fatty acids | Journal of Chromatography A | 10 | 15-20 | 10.1016/S0021-9673(01)92268-X | None | 3 | |
Cole, HI, Cardoso, HT | 1939 | Analysis of chaulmoogra oils. IV. Hydnocarpus anthelmintica oil. V. Taraktogenos kurzii (chaulmoogra) oil | Journal of the American Chemical Society | 61 | 3442-3445 | 10.1021/ja01267a064 | None | 9 |