Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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Displaying publications 401 - 500 of 3120 in total
Authors | Year | Title | Journal | Volume | Pages | DOI | UID | Data points | |
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Firestone; D. | 1999 | Physical Chemical Characteristics of Oil, Fats and Waxes (AOCS Press) | Book: Physical Chemical Characteristics of Oil, Fats and Waxes (AOCS Press) | ISBN: 1893997049 9781893997042 | 5 | ||||
Gibbs, S. | 2001 | Not found | Lipid Technol. Newsletter | None | 52 | PFA:10989 | 5 | ||
Gunde, BG, Hilditch, TP | 1938 | The seed and fruit-coat fats of Neolitsea involucrata. | JOURNAL OF THE CHEMICAL SOCIETY | None | 1610-1614 | 10.1039/jr9380001610 | WOS:000188154400132 | 5 | |
Hong, Jyung-Ki Shin, Hyo-Sun | 1978 | A Study on the Lipid Components of Hazel Nut Oil | Hanguk Sikp'um Kwahakhoe Chi | 10 | 361 | PFA:11292 | 5 | ||
Horn, G.(Unpublished Results) | 2000 | Unpublished | Am Wehr 4, 06179 Zappendorf | 5 | |||||
Jamieson, G. S. Baughman, W. F. | 1920 | Okra Seed Oil | Journal of the American Oil Chemists' Society | 42 | 166 | PFA:11438 | 5 | ||
T.R Kasturi and B.H. Iyer | 1954 | Seed Fat of Anamirta cocculus | J. Indian Chem. Soc. | 31 | 623 | PFA:11546 | 5 | ||
Kaufmann, H. P.; Barve, J. | 1967 | For knowledge of the cashew oils I: Extraction and Analysis | Fette, Seifen, Anstrichmittel | 69 | 437-441 | 10.1002/lipi.19670690612 | PFA:11553 | 5 | |
Ko; Y.S.; Chung; B.S. | 1981 | Studies on the Oil Soluble Constituents of Korean Ginseng | Hanguk Sikp'um Kwahakhoe Chi | 13 | 15 | PFA:11657 | 5 | ||
Young Lee and Hyo-Sun Shin | 1977 | A Study on the Lipid Components of Amorpha fruticosa Seed | Hanguk Sikp'um Kwahakhoe Chi | 9 | 284 | PFA:11716 | 5 | ||
Li Jialin; Liu Naifen; Sun Xiaohong | 1994 | Study on Linoleic Acid Prepared from Cockebur Kernel Oil | Huaxue Yu Nianhe | None | 87 | PFA:11724 | 5 | ||
Maia, J.G.S. et al. | 1978 | Estudo químico de óleos essenciais, oleaginosas e látices da Amazônia. l . Composição e oxidação do óleo de uma espécie de Copaifera (Nota prévia ) | Acta Amazonica | 8 | 705 | PFA:11806 | 5 | ||
Mukarram, M.; Ahmad, M. | 1983 | Leonurus sibiricus oil: a new and rich source of epoxy and palmitoleic acids | Journal of the Oil Technologists' Association of India (Mumbai, India) | 15 | 14-15 | CFTRI:12044 | 5 | ||
Petrov, P. et al. | 1965-1970 | Not found | T. Inst. Maslo-Sapunena Prom-St. | None | None | PFA:12230 | 5 | ||
Pieraerts, J. Ipatiev, N. | 1927 | Not found | Matieres Grasses | 19 | 7974 | PFA:12238 | 5 | ||
Pinto | 1956? | Not found: Ref. in 22nd Annual Review of the Literature on Fats, Oils, and Detergents (Piskur, M.M. J Am Oil Chem Soc (1956) 33: 240) | Revista de Química Industrial; Rio de Janeiro | 23 | 98 | Referenced in: doi:10.1007/BF02630857 | PFA:12242 | 5 | |
Raju, D. S.; Vasistha, S. K. | 1969 | Chemical analysis of tobacco seed oil variety N.P.S. 219 | Indian Oil and Soap Journal | 35 | 69-72 | CFTRI:12336 | 5 | ||
Rivett u.a. | 1983 | Not found | Not found | PFA:12394 | 5 | ||||
Savin; K. et al. | 1978 | The Fruit of Pancica serbica VIS | Arh. Farm. | 28 | 169 | PFA:12444 | 5 | ||
Sengupta, A.; Roychoudhury, S. K. | 1976,2 | Triglyceride composition ofSesamum indicum seed oil | Journal of the Science of Food and Agriculture | 27 | 165-169 | 10.1002/jsfa.2740270214 | None | 5 | |
M.C. Sheth, C.M. Desai | 1954 | Chemical Examination of the Seed Oil of Jatropha glandulifera, Roxb. | J. Indian Chem. Soc. | 31 | 407 | PFA:12525 | 5 | ||
Shrivastava; R.M. Bokadia; M.M. | 1979 | Studies in Vegetable Oils: Composition of Seeds Oil of Carissa carandas | Journal of Scientific Research | 1 | 57 | PFA:12538 | 5 | ||
Siddiqui, Mansoor M.; Ahmad, I.; Ahmad, F.; Osman, Sheikh M. | 1983 | Chemical reinvestigation of Guttiferae seed oils | Journal of the Oil Technologists' Association of India (Mumbai, India) | 15 | 82-3 | CFTRI:12558 | 5 | ||
Smith, C. R.; Wolff, I. A. | 1969,1 | Characterization of naturally occurring α-hydroxylinolenic acid | Lipids | 4 | 9-14 | 10.1007/BF02531787 | None | 5 | |
Tiwari, R. D.; Tewari, J. P.; Srivastava, K. C. | 1962 | The examination of the component fatty acids of the oil from the seeds of Dipteracantus prostratus | J. Oil Technologists' Assoc. India | 17 | 7-10 | CFTRI:12765 | 5 | ||
Wojnarowicz; C. | 1974 | Tobacco-seed oil (google translate from Polish) | Tluszcze Jadalne | 18(1) | 7 | PFA:13037 | 5 | ||
Afolabi, O. A.; Oshuntogun, B. A.; Adewusi, S. R.; Fapojuwo, O. O.; Ayorinde, F. O.; Grissom, F. E.; Oke, O. L. | 1985 | PRELIMINARY NUTRITIONAL AND CHEMICAL EVALUATION OF RAW SEEDS FROM MUCUNA-SOLANEI - AN UNDERUTILIZED FOOD SOURCE | Journal of Agricultural and Food Chemistry | 33 | 122-124 | 10.1021/jf00061a035 | WOS:A1985ABL1300035 | 5 | |
AlKhalifa, A. S. | 1996 | Physicochemical characteristics, fatty acid composition, and lipoxygenase activity of crude pumpkin and melon seed oils | Journal of Agricultural and Food Chemistry | 44 | 964-966 | 10.1021/jf950519s | WOS:A1996UF77600003 | 5 | |
Ali, M. A.; Rahman, M. A. | 1989 | Studies on the oil from Alexandrian laurel ( Calophyllum inophyllum) seed | Bangladesh Journal of Scientific and Industrial Research | 24 | 186-192 | CABI:19910306288 | 5 | ||
Ali, M. L.; Ahmad, M. S.; Ahmad, F.; Osman, S. M. | 1980 | Ochna squarrosa seed oil: a rich source of 50% tripalmitin and palmitic acid | Chemistry and Industry | 237-238 | CABI:19800383058 | 5 | |||
Babu, M.; Husain, S.; Ahmad, M. U.; Osman, S. M. | 1980 | ABUTILON INDICUM SEED OIL - CHARACTERIZATION OF HBR-REACTIVE ACIDS | Fette Seifen Anstrichmittel | 82 | 63-66 | 10.1002/lipi.19800820205 | WOS:A1980JH92200004 | 5 | |
Banerjee, R.; Subrahmanyam, V. V. R. | 1987 | Characteristics and fatty acid compositions of potential Indian seed oils | Journal of the Oil Technologists' Association of India | 19 | 90-94 | CABI:19920315372 | 5 | ||
Begum, G. A.; Mahmuda, Khatun; Rahman, M. A.; Mian, A. J. | 1989 | Studies on betel-nut ( Areca catechu): composition and fatty acids constituents | Bangladesh Journal of Scientific and Industrial Research | 24 | 146-154 | CABI:19910306287 | 5 | ||
Bertoni, M. H.; Cattaneo, P. | 1990 | CHEMICAL-COMPOSITION OF THE OIL AND MEAL FROM WHOLE SEED OF QUINUA (CHENOPODIUM-QUINOA W VAR SAJAMA) | Anales De La Asociacion Quimica Argentina | 78 | 129-133 | WOS:A1990DR22500005 | 5 | ||
Calle-A, J. | 1980 | PHYTOCHEMICAL STUDY OF THE FIXED OIL OF THE SEEDS OF THEVETIA-PERUVIANA | Revista Colombiana de Ciencias Quimico-Farmaceuticas | 3 | 75-78 | BCI:BCI198273042010 | 5 | ||
Christie, W. W. | 1969 | GLYCERIDE STRUCTURE OF SAPIUM SEBIFERUM SEED OIL | Biochimica Et Biophysica Acta | 187 | 1-& | 10.1016/0005-2760(69)90125-8 | WOS:A1969D838900001 | 5 | |
Dunn, H. C.; Hilditch, T. P. | 1947 | NOTES ON THE COMPONENT ACIDS OF WEST INDIAN BEN AND MANGO SEED OILS | Journal of the Society of Chemical Industry-London | 66 | 209-211 | 10.1002/jctb.5000660703 | WOS:A1947YE81800003 | 5 | |
El-Shaarawy, M. I.; Nahapetian, A. | 1983 | Studies on Pomegranate Seed Oil | Fette, Seifen, Anstrichmittel | 85 | 123-126 | 10.1002/lipi.19830850307 | WOS:A1983QK39600007 | 5 | |
Farooq, M. O.; Siddiqui, S. | 1954 | Chemical study of the lipides from the seed of A. odoratissima | Bulletin de la Societe chimique de France | 741-3 | CABI:19540601248 | 5 | |||
Fedeli, E.; Cortesi, N. | 1970 | Composition of the unsaponifiable portion Cyperus esculentus tuber oil | Rivista Italiana delle Sostanze Grasse | 47 | 252-53 | FSTA:1971-05-N-0199 | 5 | ||
Gupta, S. S.; Meara, M. L. | 1950 | THE CONFIGURATION OF NATURALLY OCCURRING MIXED GLYCERIDES .6. THE COMPONENT FATTY ACIDS AND GLYCERIDES OF STILLINGIA TALLOWS | Journal of the Chemical Society | 1337-1342 | 10.1039/jr9500001337 | WOS:A1950UB59400024 | 5 | ||
Katiyar, S. K.; Bhatia, A. K.; Kumar, N.; Atal, C. K. | 1985 | COMPOSITION OF CICER-SOONGARICUM SEEDS | Journal of the Science of Food and Agriculture | 36 | 442-444 | 10.1002/jsfa.2740360603 | WOS:A1985ANH9600002 | 5 | |
Khatri, L. M.; Nasir, M. K. A.; Saleem, Robina; Noor, Fatima | 1996 | Characteristics and chemical composition of the fixed oil of Achras zapota seeds | Pakistan Journal of Scientific and Industrial Research | 38 | 428-429 | BCI:BCI199799697464 | 5 | ||
Mackie, A.; Mieras, D. G. | 1961 | CHEMICAL INVESTIGATION OF SEEDS OF SELECTED TROPICAL PLANTS .1. COMPONENT ACIDS OF FATS OR OILS | Journal of the Science of Food and Agriculture | 12 | 202-& | 10.1002/jsfa.2740120307 | WOS:A19616995B00013 | 5 | |
Maza, M. P.; Millan, F.; Alaiz, M.; Zamora, R.; Hidalgo, F. J.; Vioque, E. | 1988 | POPPY SEED (PAPAVER-SOMNIFERUM L) - STUDY OF THE OIL AND THE RESIDUAL FLOUR IN SEEDS OF NATIONAL PRODUCTION | Grasas Y Aceites | 39 | 102-104 | WOS:A1988P291800008 | 5 | ||
Nag, A.; De, K. B. | 1995 | IN SEARCH OF A NEW VEGETABLE OIL | Journal of Agricultural and Food Chemistry | 43 | 902-903 | 10.1021/jf00052a010 | WOS:A1995QU38100010 | 5 | |
Nasir, M. K. A.; Memon, G. M.; Valhari, M. U.; Khatri, L. M. | 1988 | STUDIES ON FIXED OIL OF JATROPHA-CURCAS SEEDS | Pakistan Journal of Scientific and Industrial Research | 31 | 566-568 | BCI:BCI198987022906 | 5 | ||
Novruzov, E. N.; Shamsi-Zade, L. A. | 1983 | CHEMICAL COMPOSITION OF FRUITS IN RUBUS-CAESIUS GROWING IN THE AZERBAIJAN-SSR USSR | Rastitel'nye Resursy | 19 | 366-370 | BCI:BCI198478075097 | 5 | ||
Ouedraogo, M.; Bezard, J. | 1981 | TRIGLYCERIDE STRUCTURE OF THE SESAME OIL | Revue Francaise Des Corps Gras | 28 | 473-476 | WOS:A1981MW29300004 | 5 | ||
Purdy, R. H.; Craig, C. D. | 1987 | MEADOWFOAM NEW SOURCE OF LONG-CHAIN FATTY ACIDS | Journal of the American Oil Chemists' Society | 64 | 1493-1494, 1496-1498 | BCI:BCI198834025753 | 5 | ||
Rangari, V.; Gupta, V. N.; Atal, C. K.; Deshmukh, V. K. | 1989 | Fatty acid composition of Canarium manii seed kernel oil | Journal of the Oil Technologists' Association of India | 21 | 59-59 | CABI:19900739082 | 5 | ||
Saleem, M.; Ahmad, M.; Amin, M.; Khan, S. A.; Bhatty, M. K. | 1987 | CICHORIUM-INTYBUS L KASNI TOTAL LIPID FRACTIONS AND THEIR FATTY ACID COMPOSITION | Pakistan Journal of Scientific and Industrial Research | 30 | 245-247 | BCI:BCI198885061912 | 5 | ||
Sawaya, W. N.; Khan, P. | 1982 | CHEMICAL CHARACTERIZATION OF PRICKLY PEAR SEED OIL, OPUNTIA FICUS-INDICA | Journal of Food Science | 47 | 2060-2061 | 10.1111/j.1365-2621.1982.tb12946.x | WOS:A1982PR91400076 | 5 | |
Singh, S. P.; Khanna, K. R.; Dixit, B. S.; Srivastava, S. N. | 1990 | FATTY-ACID COMPOSITION OF OPIUM POPPY (PAPAVER-SOMNIFERUM) SEED OIL | Indian Journal of Agricultural Sciences | 60 | 358-359 | WOS:A1990DC58800017 | 5 | ||
Singh, S. P.; Misra, B. K. | 1981 | LIPIDS OF GUAR SEED MEAL (CYAMOPSIS-TETRAGONOLOBA L TAUB) | Journal of Agricultural and Food Chemistry | 29 | 907-909 | 10.1021/jf00107a004 | WOS:A1981MG52700004 | 5 | |
Soulier, P.; Lecerf, J. C.; Farines, M.; Soulier, J. | 1989 | CHEMICAL-COMPOSITION OF SAL AND ILLIPE BUTTERS | Revue Francaise Des Corps Gras | 36 | 361-365 | WOS:A1989CF50600002 | 5 | ||
Yermanos, D. M.; Hemstreet, S.; Saleeb, W.; Huszar, C. K. | 1972 | Oil content and composition of the seed in the world collection of sesame introductions | Journal of the American Oil Chemists' Society | 49 | 20-23 | CABI:19720704481 | 5 | ||
Wille, H. J.; Malherbe, M. C. | 1987 | REESTERIFICATION OF POLY-UNSATURATED FATTY-ACID CONCENTRATES | Fett Wissenschaft Technologie-Fat Science Technology | 89 | 480-485 | 10.1002/lipi.19870891205 | WOS:A1987L597000057 | 5 | |
Ahmad, I.; Ahmad, F.; Osman, S. M. | 1977 | A new dihydroxy acid from the oil of Peganum harmala | Phytochemistry | 16 | 1761-1763 | 10.1016/0031-9422(71)85084-7 | WOS:A1977DY07800025 | 5 | |
Ako, H.; Kong, N.; Brown, A. | 2005 | Fatty acid profiles of kukui nut oils over time and from different sources | Industrial Crops and Products | 22 | 169-174 | 10.1016/j.indcrop.2004.07.003 | WOS:000231368800008 | 5 | |
Ayorinde, F. O.; Clifton Jr, J.; Afolabi, O. A.; Shepard, R. L. | 1988 | Rapid transesterification and mass spectrometric approach to seed oil analysis | Journal of the American Oil Chemists' Society | 65 | 942-947 | 10.1007/BF02544516 | WOS:A1988N851800019 | 5 | |
Deineka, V. I.; Deineka, L. A. | 2003 | Triglyceride composition of Pinus sibirica oil | Chemistry of Natural Compounds | 39 | 171-173 | 10.1023/A:1024857729235 | WOS:000186077100006 | 5 | |
Farooq, M. O.; Siddiqui, M. S. | 1954 | Chemical investigation of the seed-oil of Leucaena Glauca, Benth | Journal of the American Oil Chemists' Society | 31 | 8-9 | 10.1007/BF02544761 | WOS:A1954UJ32400004 | 5 | |
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Hemavathy, J. | 1991 | Lipid composition of murraya koenigii seed | Journal of the American Oil Chemists Society | 68 | 651-652 | 10.1007/BF02662287 | WOS:A1991GF80200006 | 5 | |
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Rajiah, A.; Subbaram, M. R.; Achaya, K. T. | 1976 | Contribution towards the glyceride structure of kamala seed oil | Lipids | 11 | 87-92 | 10.1007/BF02532656 | WOS:A1976BG97800001 | 5 | |
Singh, A.; Singh, I. S. | 1991 | Chemical evaluation of mahua (Madhuca indica) seed | Food Chemistry | 40 | 221-228 | 10.1016/0308-8146(91)90106-X | WOS:A1991FA08100011 | 5 | |
Sommerfeld, M. | 1983 | Trans unsaturated fatty acids in natural products and processed foods | Progress in Lipid Research | 22 | 221-233 | 10.1016/0163-7827(83)90010-3 | WOS:A1983QZ22500003 | 5 | |
Weenink, R. O.; Shorland, F. B. | 1964 | ISOLATION OF TRANS-3-HEXADECENOIC ACID FROM LIPIDS OF RED-CLOVER ( TRIFOLIUM PRATENSE ) LEAVES | Biochimica Et Biophysica Acta | 84 | 613-& | 10.1016/0926-6542(64)90133-7 | WOS:A19646886A00015 | 5 | |
Gattuso, A. M.; Arcoleo, G.; Sauro, G. | 1988 | THE CHICK-PEA NOTE II. COMPOSITION AND CHARACTERS OF LIPIDIC FRACTION | Rivista della Societa Italiana di Scienza dell'Alimentazione | 17 | 197-202 | BCI:BCI198988029488 | 5 | ||
Godbole, N. N.; Gunde, B. G.; Srivastava, P. D. | 1941 | The seed fat of Buchanania latifolia | Jour Indian Chem Soc | 18 | 557-562 | BCI:BCI19421600018972 | 5 | ||
Hirayama, O.; Ohama, S. | 1965 | GLYCERIDE STRUCTURE AND BIOSYNTHESIS OF NATURAL FATS .4. BIOSYNTHETIC PROCESS OF TRIGLYCERIDES IN MATURING SEED OF CHINESE TALLOW TREE | Agricultural and Biological Chemistry | 29 | 111-& | WOS:A19656266600007 | 5 | ||
Kumar, K.; Ahuja, K. L.; Uppal, D. K. | 1994 | KERNEL QUALITY OF ALMONDS (PRUNUS-AMYGDALUS BATSCH) IN TERMS OF OIL CONTENT, FATTY-ACID COMPOSITION AND PHOSPHOLIPID CONTENT | Journal of Food Science and Technology-Mysore | 31 | 335-337 | WOS:A1994PM52300016 | 5 | ||
Pathak, S. P.; Gunde, B. G.; Godbole, N. N. | 1946 | THE COMPONENT FATTY ACIDS AND GLYCERIDES OF THE SEED FAT OF MANGIFERA-INDICA (MANGO) | Journal of the Indian Chemical Society | 23 | 407-412 | WOS:A1946YF74900004 | 5 | ||
Estilai, A. | 1993 | Oil content and fatty acid composition of seed oil from guayule plants with different chromosome numbers | Journal of the American Oil Chemists' Society | 70 | 547-549 | 10.1007/BF02542592 | None | 5 | |
Okada, Yasuji; Koyama, Yoshito | 1969 | On the Seed Oils from Aphananthe aspera, Viburnum awabuki, Actinostemma lobatum, Coreopsis tinctoriaand Taraxacum albidum | Journal of Japan Oil Chemists' Society | 18 | 480-483 | 10.5650/jos1956.18.480 | None | 5 | |
Aguilera, J. M.; Fretes, A.; Sanmartin, R. | 1986 | Characteristics of guindilla (Valenzuela trinervis Bert.) oil | Journal of the American Oil Chemists Society | 63 | 1568-1569 | 10.1007/bf02553087 | WOS:A1986F198200009 | 5 | |
Mirzabae.M; Umarov, A. U.; Shukurov.Mr | 1971 | OIL FROM PLANTS OF FUMARIA VAILLANTII | Khimiya Prirodnykh Soedinenii | None | 826-827 | WOS:A1971L325900033 | 5 | ||
Chakrabarty, M. M.; Talapatra, K. | 1968 | Studies in interesterification. II. Acidolysis of some vegetable oils with lauric acid | Journal of the American Oil Chemists Society | 45 | 172-175 | 10.1007/BF02915345 | None | 5 | |
Mnzava, N. A. | 1990 | Studies on tropical vegetables. Part 2: Amino and fatty acid composition in seed of cleome (Gynandropsis gynandra L. Briq) selections from Zambia | Food Chemistry | 35 | 287-293 | 10.1016/0308-8146(90)90018-Y | None | 5 | |
Kansedo, Jibrail; Lee, Keat Teong; Bhatia, Subhash | 2009 | Cerbera odollam (sea mango) oil as a promising non-edible feedstock for biodiesel production | Fuel | 88 | 1148-1150 | 10.1016/j.fuel.2008.12.004 | 5 | ||
Bora, Montu Moni; Gogoi, Pronob; Deka, Dibakar Chandra; Kakati, Dilip Kumar | 2014 | Synthesis and characterization of yellow oleander (Thevetia peruviana) seed oil-based alkyd resin | Industrial Crops and Products | 52 | 721-728 | 10.1016/j.indcrop.2013.11.012 | 5 | ||
Vedaraman, N.; Puhan, Sukumar; Nagarajan, G.; Ramabrahmam, B.V.; Velappan, K.C. | 2012 | Methyl ester of Sal oil (Shorea robusta) as a substitute to diesel fuel—A study on its preparation, performance and emissions in direct injection diesel engine | Industrial Crops and Products | 36 | 282-288 | 10.1016/j.indcrop.2011.09.003 | 5 | ||
LIU Ren-jian; WU Wei; ZHENG You-liang; YANG Yu-xia; CHEN Li; HUANG Chun-yan | 2006 | 48份红花材料种子含油率及其籽油脂肪酸分析 GC-MS . Analysis of the oil and its fatty acids percentage of the seed of 48 safflower accessions | Southwest China Journal of Agricultural Sciences | 19(6) | 920-927 | 10.3969/j.issn.1001-4829.2006.05.033 | NWSUAF10 | 5 | |
Y Zhang; X Han; L Niu; J Zhang; L He | 2015 | 9种野生牡丹籽油主要脂肪酸成分分析 GC-MS . Analysis of fatty acid in seed oil from nine wild peony species | Journal of the Chinese Cereals and Oils Association | 30(4) | 72-75 and 79 | NWSUAF19 | 5 | ||
GAO Peng; ZHAO Shuhui; SHAO Zhiyu | 2008 | GC_MS法分析鹰嘴豆油中脂肪酸组成及含量_高鹏 . Fatty acid composition analysis of chickpea oil by GC-MS | China Oils and Fats | 33(6) | 76-77 | 10.3321/j.issn:1003-7969.2008.06.024 | NWSUAF26 | 5 | |
ZHANG Yun-tao; YU Shou-neng; KONG Wei-fu; ZHENG Zhan-wei | 2012 | 八种葡萄籽油中主要脂肪酸的检测与分析_张云涛 . Detection and analysis of major fatty acids in the seed oil of eight different grapes | Science and Technology of Food Industry | 33(4) | 86-88 | NWSUAF43 | 5 | ||
WANG Yuan-yuan; SONG Xiao-hong; LI Cheng-ren; SHI Xiang-gang; YE Chuang-xing; MIAO Ai-qing; LI Jia-xian | 2007 | 八种山茶属植物种子油脂的脂肪酸分析 . Fatty acids analysis of seeds oil from eight kinds of Camellia plants | China Oils and Fats | 32(9) | 78-79 | 10.3321/j.issn:1003-7969.2007.09.024 | NWSUAF44 | 5 | |
Wang Yuling; Ma Tingjun; Zhang Jianqiu; Zeng Huiming | 2012 | 白刺籽油的萃取及理化性质和脂肪酸组成分析_王玉玲 . Nitraria Seed Oil Extraction and Analysis of Physical and Chemical Properties and Composition of Fatty Acid | Journal of the Chinese Cereals and Oils Association | 27(8) | 39-42 | 10.3969/j.issn.1003-0174.2012.08.009 | NWSUAF52 | 5 | |
LUO Li-ping; LAN Ya-hui; HU Bing-feng; ZHANG Xi; GUO Xia-li | 2013 | 白木通种子油的理化特性及制备生物柴油的研究GC-MS . Physicochemical Properties and Biodiesel Preparation of Akebia trifoliate Seed Oil | Natural Product Research and Development | 25(8) | 1095-1100 | 10.3969/j.issn.1001-6880.2013.08.019 | NWSUAF57 | 5 | |
Zhengxue Guan; Taiping Zhu; Tianqing Qiu | 1991 | 白檀种子的油脂和氨基酸的分析与利用评价GC . Analysis and Utilization of Oil and Amino Acids in Symplocos paniculata (Thunb.) Miq. Seed | Chinese Wild Plant Resources | (2) | 11-14 | NWSUAF64 | 5 | ||
Lou Qiaoming; Yang Wenge; Xu Dalun; Jin Miao; Wu Dongxiao; Zheng Xianmeng | 2012 | 蓖麻籽脂质提取与甲酯化衍生优化及其脂肪酸组成分析_楼乔明 . Optimization of Castor Bean Lipid Extraction and Methyl Ester Derivation and Analysis of Fatty Acid Composition | Journal of the Chinese Cereals and Oils Association | 27(12) | 69-72 | 10.3969/j.issn.1003-0174.2012.12.012 | NWSUAF74 | 5 | |
WU Wen-shan; FANG Yu-lin | 1999 | 薜荔瘦果的营养成分研究GC . A study on nutritive composition of the achenia of Ficus pumila L. | Journal of Fujian Normal University(Natural Science Edition) | 14(2) | 146-150 | NWSUAF75 | 5 | ||
Hongbo Gao; Fuli Gao; Peng Luo; Yi Yang; Zhengqiang Bo; Caiwagn Li | 1998 | 播娘蒿的初步研究GC . Preliminary Study on Descurainia sophia | Prataculture & Animal Husbandry | (1) | 7-11 | NWSUAF86 | 5 | ||
HAN Xue-yuan; ZHANG Yan-long; NIU Li-xin; LUO Jian-rang | 2014 | 不同产地凤丹牡丹籽油主要脂肪酸成分分析GC-MS . Fatty Acid Composition of ‘Fengdan’ Peony Seed Oils from Different Growing Regions | Food Science | 35(22) | 181-184 | 10.7506/spkx1002-6630-201422034 | NWSUAF90 | 5 | |
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